“…Since the 1970s, immobilization technology has advanced beyond the simple one-enzyme type of hydrolytic/ isomeric reactions to include many novel immobilization processes utilizing a great variety of natural and chemically-modified supports. Recent examples include the use of immobilized cells/proteins for multi-step enzymatic reactions (Karkare, 1991;Kimura etal., 1990a); for biochemical synthesis (Jayakumari & Pillai, 1990;Yoshida et al, 1990;Kimura et al, 1990b); for clinical diagnosis (Roda et al, 1991;Chien et al, 1991) and analytical biosensors (Guilbault, 1984;Lowe, 1984;Guilbault, 1988;Guilbault etal, 1991;Huang etal, 1991;; for detoxification of pesticides (Caldwell & Raushel, 1991); and for purification of target proteins (Baneyx & Georgiou, 1989;Greenwood et al, 1989;Chen et al, 1991). Several excellent reviews and monographs deal with the various aspects of immobilization technology (Chibata, 1978;Buchholz, 1979;Bernath & Venkatasubramanian, 1987;Hartmeier, 1988;.…”