In diverse invertebrate species, sperm quantity and quality are positively correlated with male size, egg fertilization rates being consequently affected by paternal weight. This factor may also have an indirect effect on egg quality, because females could adjust the quantity of yolk stored in oocytes before spawning according to their partner attractiveness. The objective of this study was to determine whether paternal weight influences egg production in a freshwater crustacean with external egg fertilization, the caridean shrimp Neocaridina davidi. Virgin females weighing 60–100 mg were paired with virgin males weighing 20–50 mg. The number (total and fertilized), size (volume, wet and dry weight) and carotenoid content of eggs were recorded for each pair. Paternal weight was not associated to any of the evaluated egg variables, while maternal weight showed a positive correlation with egg number and a negative correlation with egg carotenoid content. The percentage of fertilized eggs was similar and near 100% for all paternal sizes, which indicates that small mature males provided enough good‐quality sperm to fertilize almost all the oocytes laid by females, similarly to larger males. The relatively low fecundity of N. davidi females may explain, at least in part, the absence of sperm limitation even under a hypothetical decrease in sperm supply by smaller males. In addition, paternal weight had no effect on egg volume, weight and carotenoid content, which suggests that females do not modulate the total amount of biochemical reserves allocated to the maturing ovary as a function of their partner size. Present results are the starting point for a future evaluation of sperm production, in terms of quantity and quality, in males of different size and physiological condition.