2018
DOI: 10.5935/1806-6690.20180066
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Costs, viability and risks of organic tomato production in a protected environment

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Cited by 8 publications
(7 citation statements)
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“…Tomato culture aimed at the in natura market mainly uses family labor, and reducing this cost results in higher profits, as a lower selling price allows for the product to become more competitive in the market, which results in further work and income for the producer (Dossa & Fuchs, 2017;Socoloski et al, 2017;Machado Neto et al, 2018).…”
Section: Resultsmentioning
confidence: 99%
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“…Tomato culture aimed at the in natura market mainly uses family labor, and reducing this cost results in higher profits, as a lower selling price allows for the product to become more competitive in the market, which results in further work and income for the producer (Dossa & Fuchs, 2017;Socoloski et al, 2017;Machado Neto et al, 2018).…”
Section: Resultsmentioning
confidence: 99%
“…Tomato (Solanum lycopersicum L.) belongs to the Solanaceae family and is the most consumed and cultivated fruit vegetable globally. It has great economic importance worldwide, as well as a growing demand, particularly when fresh (Gerszberg et al, 2015;Machado Neto et al, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…Dentre as abordagens estatísticas para avaliação de risco, optou-se neste estudo pela abordagem probabilística, uma das mais utilizadas na mensuração de risco econômico em atividades agropecuárias (Alves et al, 2006;Arêdes e Pereira, 2008;Lazzarotto et al, 2010;Miguel et al;2011;Machado Neto et al, 2018, Osaki, et al, 2019. Nesta abordagem, a técnica de referência é o método de Monte Carlo, descrito por Noronha (1987) em quatro etapas sequenciais.…”
Section: Referencial Teóricounclassified
“…A cultura de tomates orgânicos é vista como desafiadora, devido a nutrição e manejo do seu cultivo, e pela alta suscetibilidade de pestes e doenças, o que acaba tornando o mercado instável (NETO et al, 2018).…”
Section: -Produção Orgânicaunclassified