“…Accordingly, an ideal antimicrobial surface should prevent bacterial adhesion, kill adhered bacteria in case of contamination and, afterward, clean the surface of dead bacteria (i.e., demonstrate a self‐cleaning capacity). Such smart surfaces should be capable of reversibly varying their surface properties in response to changes in the environment, such as local acidity, the presence of enzymes, temperature, light, or the presence of counterions, among others. Thus, by simple changes in the external conditions, the surfaces can kill adhered bacteria and, subsequently, shed dead bacteria from the surface, cleaning the surface and maintaining long‐term antimicrobial activity.…”