2018
DOI: 10.1002/rcm.8128
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Abstract: The cover image, by Matthew S. MacLennan et al., is based on the Research Article Characterization of Athabasca Lean Oil Sands and Mixed Surficial Materials: Comparison of Capillary Electrophoresis‐Low Resolution Mass Spectrometry and High‐Resolution Mass Spectrometry, DOI: .

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“…Amino acids and amines were used to characterize soil in the context of its hydration/dehydration properties [196][197][198]. The characterization of naphthenic acids in overburden of oil sands with respect to its impact on environmental waters was performed by CE-MS after conversion to naphthenic amines [199,200]. Thermodynamics of actinides are essential in the context of long-term safety assessment of repositories for nuclear waste disposal.…”
Section: Food and Environmental Analysismentioning
confidence: 99%
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“…Amino acids and amines were used to characterize soil in the context of its hydration/dehydration properties [196][197][198]. The characterization of naphthenic acids in overburden of oil sands with respect to its impact on environmental waters was performed by CE-MS after conversion to naphthenic amines [199,200]. Thermodynamics of actinides are essential in the context of long-term safety assessment of repositories for nuclear waste disposal.…”
Section: Food and Environmental Analysismentioning
confidence: 99%
“…Human saliva [136] Rodent plasma, urine, feces [149] Rodent feces [152] In vitro liver model [235] Human tumor tissue [119] Human serum/plasma [236] CZE(N) CZE(R) [152] and 110 [119] metabolites respectively; Analysis of metabolites of the urea cycle, TCA pathway and amino acid production [235] (Continued) [196][197][198] Naphthenic acids (diamine derivatization) in oil sands process-affected water N FS 2% FAc in 30% MeOH 'Junction at the tip interface' with modifier solution identical to BGE delivered at 100 nL/min TOF Naphthenic acid derivatized with primary-tertiary diamine [199,200] Pu in aqueous samples N FS…”
Section: Tabulated Summary Of Ce-ms Applicationsmentioning
confidence: 99%