Cultivo De Cogumelo Comestível Em Resíduos Lignocelulósicos De Floresta Tropical Para Produção De Proteases / Mushroom Cultivation Edible in Lignocellulosic Residues From Rainforest for Protease Production

Barbosa, Elliza Emily Perrone; Pimenta, Laynah; Brito, Ana Kezia Pimentel de; Martim, Salomão Rocha; Teixeira, María Francisca Simas

doi:10.34117/bjdv6n11-598

Cited by 2 publications

(1 citation statement)

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“…They are used in the preparation of protein hydrolysates, catalyzing the hydrolysis of peptide bonds in proteins. In the global market for proteases, several plant proteases have a predominant and almost exclusive role in specific applications then those from other sources being papain (from papaya latex), bromelain (from pineapple stems), and ficin (from the latex of the fig tree) most relevant [ 3 ].…”

Section: Introductionmentioning

confidence: 99%

Proteases: Importance, Immobilization Protocols, Potential of Activated Carbon as Support, and the Importance of Modifying Supports for Immobilization

Santos,

de Souza Junior,

Villadóniga

et al. 2024

BioTech

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Section: Introductionmentioning

confidence: 99%

Proteases: Importance, Immobilization Protocols, Potential of Activated Carbon as Support, and the Importance of Modifying Supports for Immobilization

Santos,

de Souza Junior,

Villadóniga

et al. 2024

BioTech

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Occurrence, Biological and Enzymatic Activities of Agaricomycetes from the Brazilian Amazon - A Systematic Review

Costa

Santos

Peters

et al. 2023

Int J Med Mushrooms

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Agaricomycetes are highlighted for producing a variety of compounds and enzymes with nutritional and medicinal properties. However, the knowledge of the diversity of this group of fungi is still insufficient, as well as their biological and enzymatic activities. Thus, the objective of this work is to describe the occurrence, biological and enzymatic activities of Agaricomycetes from the Brazilian Amazon. The present study is a systematic review with the literature search done in the following databases: Scielo, Google Scholar, PubMed and ScienceDirect. The descriptors used were Basidiomycota, Agaricomycetes, mushroom, antimicrobial activity, antitumor activity, antioxidant activity, anti-inflammatory activity, immunomodulator, enzymatic activity, and Brazilian Amazon. We used as inclusion criteria articles in Portuguese and English, published between 2010 and 2021 and that had the full text available and presented relevance to the exposed topic, and as exclusion criteria, works not done in the Brazilian Amazon, duplicate articles in the databases search or outside the topic under study. A total of 40 articles, published between 2010 and 2021, were selected for analysis. 230 species of Agaricomycetes fungi were described for the Brazilian Amazon, with the most frequent orders being Polyporales (52.60%), Agaricales (14.35%), and Hymenochaetales (13.91%). Six studies were found on antimicrobial activity for promising Agaricomycete fungi against the bacteria Escherichia coli, Klebsiella pneumoniae, Staphylococcus aureus and the fungi Candida albicans, C. parapsilosis and C. tropicalis. For the antioxidant activity, a study described the species Lentinus citrinus with high amounts of antioxidant compounds. For enzymatic activity, five studies reported Agaricomycete fungi producing protease, cellulase, amylase, pectinase, laccase, and xylanase enzymes. This review shows the scarcity of studies on the description and technological potential of Agaricomycetes from the Brazilian Amazon, highlighting the need to encourage the study of this group of organisms.

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Cultivo De Cogumelo Comestível Em Resíduos Lignocelulósicos De Floresta Tropical Para Produção De Proteases / Mushroom Cultivation Edible in Lignocellulosic Residues From Rainforest for Protease Production

Cited by 2 publications

References 0 publications

Proteases: Importance, Immobilization Protocols, Potential of Activated Carbon as Support, and the Importance of Modifying Supports for Immobilization

Proteases: Importance, Immobilization Protocols, Potential of Activated Carbon as Support, and the Importance of Modifying Supports for Immobilization

Occurrence, Biological and Enzymatic Activities of Agaricomycetes from the Brazilian Amazon - A Systematic Review

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