Current Trends of Strontium-90, Strontium-89 and Cæsium-137 Levels in Milk

Anderson, W.K.; Burton, L. K.; Crookall, J. O.

doi:10.1038/184089a0

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1960

1962

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Cited by 10 publications

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“…In studies on the composition of mastitis milk, Italian workers (106) found no differences between the carotene and vitamin A contents of milk from healthy and infected quarters. It should be noted, however, that earlier reports (e.g.…”

Section: -2mentioning

confidence: 96%

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Section D. Nutritive value of milk and milk products

McGillivray¹,

Porter²

1960

Journal of Dairy Research

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Section: -2mentioning

confidence: 96%

“…Ion exchange resins may be used to remove from milk Sr and Ca(99,ioo), Sr and Cs, without altering the ratios Ca:K and Ca:Na(ioi), and Sr(io2) and m I(iO2,io3). Determinations of radionuclides in milk and milk products include values for wSr (104,105,106), and M Sr and "'Csaoe) in the United Kingdom; for ^SraoT.ios.iog),…”

Section: Generalmentioning

confidence: 99%