“…Protein-based methods are not new in archaeology ( Abelsen, 1954 ; Hare and Abelsen, 1968 ; Newman and Julig, 1989 ; Johnson and Miller, 1997 ; Ostrom et al., 2000 ; Kooyman et al., 2001 ; Buckley et al., 2009 , 2011 ; Cappellini et al., 2014 ); however, methodological improvements over the past decade ( Van Doorn et al., 2011 ; Van der Sluis et al., 2014 ; McGrath et al., 2019 ) have seen their increasing application to a wide range of archaeological, human evolutionary, and art historical questions (for a more in-depth review about the historical perspective of ancient protein-based methods and their applications, please see Buckley (2018) ; Welker (2018) ; Villanova and Porcar (2019) ; Hendy (2021) , and references therein). Critically, a broad array of materials are suitable for palaeoproteomic analysis, including bone ( Buckley et al., 2009 ; Cappellini et al., 2012 ; Cleland et al., 2015 , 2016 ; Welker et al., 2015b ), antler ( Von Holstein et al., 2014 ; Ashby et al., 2015 ), mollusc shell ( Sakalauskaite et al., 2020 ), eggshell ( Demarchi et al., 2019 ), ivory ( Coutu et al., 2016 ), dentine and enamel ( Cappellini et al., 2019 ; Welker et al., 2019 ), dental calculus ( Warinner et al., 2014 ; Bleasdale et al., 2021 ; Wilkin et al., 2021 ), leather ( Brandt et al., 2014 ), parchment ( Fiddyment et al., 2015 ), hair ( Solazzo et al., 2013 ), textiles ( Gong et al., 2016 ), ceramic residues ( Solazzo et al., 2008 ), and preserved food remains ( Yang et al., 2014 ).…”