2016
DOI: 10.6000/1927-5129.2016.12.61
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Determination of Quality Characteristics of Kundhi Buffalo Bull Semen

Abstract: The objective of present study was to investigate the quality characteristics of semen collected from kundhi bulls. Semen was collected by an artificial vagina and transported into laboratory immediately for evaluation. Total of 96 (Twenty four from each bull) semen the samples were evaluated and found creamy white. The mean (±SEM) were mass activity (+++), volume (2.25 ± 0.01 ml), pH (6.10 ± 0.007), progressive motility (69 ± 0.34%,) sperm concentration (1542 ± 9.20x10 6 /ml), morphology (79 ± 1.37%) and sper… Show more

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Cited by 6 publications
(8 citation statements)
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“…The color, consistency and pH of the semen in this study tended to be stable. Buffalo semen in this study had a pH of 6.4 which was in accordance to the reports of Kaka et al (2016) that the pH variation of buffalo semen is around 6.1 to 6.8. Microscopic characteristics of fresh semen obtained in this study include mass movement (+ +), sperm motility (70.35 ± 0.89%), sperm viability (83.21± 0.89%), plasma membrane integrity (83.78 ± 0.53%), sperm abnormalities (15.34 ± 0.53%) and sperm concentrations (1.154 ±60.76 million cells mL -1 ).…”
Section: Resultssupporting
confidence: 92%
See 1 more Smart Citation
“…The color, consistency and pH of the semen in this study tended to be stable. Buffalo semen in this study had a pH of 6.4 which was in accordance to the reports of Kaka et al (2016) that the pH variation of buffalo semen is around 6.1 to 6.8. Microscopic characteristics of fresh semen obtained in this study include mass movement (+ +), sperm motility (70.35 ± 0.89%), sperm viability (83.21± 0.89%), plasma membrane integrity (83.78 ± 0.53%), sperm abnormalities (15.34 ± 0.53%) and sperm concentrations (1.154 ±60.76 million cells mL -1 ).…”
Section: Resultssupporting
confidence: 92%
“…The characteristics of fresh semen have had a normal range and are suitable for freezing (Table 1) . The volume of swamp buffalo semen ranges from 1.9 to 3.4 mL (Koonjaenak et al, 2007) and the pH variation of buffalo semen is between 6.1 and 6.8 due to the metabolic activity of sperm which produce lactic acid (Kaka et al, 2016). The same characteristics are also reported in swamp buffalo in Thailand (Koonjaenak et al, 2007).…”
Section: Discussionmentioning
confidence: 52%
“…The best recovery rates of buffalo sperm were obtained on andromed® diluents followed by tris egg-yolk compared to triladyl® diluents at sperm concentrations of 20 x 10 6 sperm/mL. The results of this study also support the findings of previous research Bhakat et al (2011), Ghodasara et al (2016) and Kaka et al (2016).…”
Section: The Frozen Semen Qualitysupporting
confidence: 90%
“…The collected semen can be continued for the cryopreservation process because the fresh semen has motility above 70%, viability above 80%, and abnormalities below 5%. According to Kaka et al (2016), the progressive motility of sperm in fresh sperm is a viable indicator for the freezing process, and the percentage of motility was above 60% (MacKenna et al, 2017).…”
Section: Discussionmentioning
confidence: 99%