“…This article examines and evaluates some of the available theories for predicting water (i.e. solvent) chemical potential, in particular those that do not depend on multi-solute solution data.In cryobiology, water chemical potential is often expressed in terms of its composition dependence, osmolality [3,11,14,15,21,55,56,74], or in terms of the related properties freezing point depression [3,[14][15][16]21,38,[50][51][52]55,[74][75][76] and osmotic pressure [37,44,55,73]. Freezing point depression and osmotic pressure are physically measurable solution properties, and the relationships between them and osmolality (described below in Eqs.…”