Determination of β-carotene and total carotenoids in fruit juices using surfactant surface decorated graphene oxide based ultrasound-assisted dispersive solid-phase microextraction

Sakaew, Chinawooth; Sricharoen, Phitchan; Limchoowong, Nunticha; Chanthai, Saksit

doi:10.1039/c8ay00670a

Cited by 7 publications

(1 citation statement)

References 41 publications

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“…[2] Dietary β-carotene consumption in moderation lowers the incidence of gastrointestinal cancer, atherosclerosis, bone calcification, and neuronal damage. [3][4][5] Excessive consumption, conversely, might result in carotenemia, which can impair the liver and kidney functions of patients. [6] As a result, measuring β-carotene in therapeutic medications is extremely significant.…”

Section: Introductionmentioning

confidence: 99%

POSS‐based fluorescence sensor for rapid analysis of β‐carotene in health products

Zhou

et al. 2022

Luminescence

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In recent years, fluorescent organic–inorganic hybrid nanomaterials have received much interest as potential fluorescent sensor materials. In this study, fluorescent organic–inorganic hybrid nanomaterials (POSS@ANT) were created using polyhedral oligomeric silsesquioxane as the precursor and 9,10‐bromoanthracene as the monomer. The morphology and composition of POSS@ANT, as well as its pore characteristics and fluorescence properties were studied. POSS@ANT displayed steady fluorescence emission at an excitation wavelength of 374 nm. Next, a β‐carotene fluorescence sensor was developed using the capacity of β‐carotene to quench the fluorescence of POSS@ANT. The quenching process is linked to acceptor electron transfer and energy transfer, and the sensor has a high selectivity for β‐carotene. This β‐carotene fluorescence analysis method that we established has a linear range of 0.2–4.3 mg/L and a detection limit of 0.081 mg/L. Finally, it was used to quantify β‐carotene in health products, the recovery rate was 91.1–109.9%, the relative standard deviation (RSD) was 2.2–4.3%, and the results were comparable with the results of high‐performance liquid chromatography. The approach is reliable and can be used to determine β‐carotene in health products.

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Section: Introductionmentioning

confidence: 99%

POSS‐based fluorescence sensor for rapid analysis of β‐carotene in health products

Zhou

et al. 2022

Luminescence

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Reconnoitring the Usage of Agroindustrial Waste in Carotenoid Production for Food Fortification: a Sustainable Approach to Tackle Vitamin A Deficiency

Dutta

Nayak

Dutta

2022

Food Bioprocess Technol

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Ultra-fast Determination of Free Carotenoids in Fruit Juices by Rapid Resolution Liquid Chromatography (RRLC): Method Validation and Characterization of Brazilian Whole Fruit Juices

et al. 2023

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Determination of β-carotene and total carotenoids in fruit juices using surfactant surface decorated graphene oxide based ultrasound-assisted dispersive solid-phase microextraction

Abstract: In this study, the influence of surfactants (SDS, TX100 and CTAB) to modify surface polarity of graphene oxide adsorbent is proposed for the extraction of β-carotene and total carotenoids from fruit juice samples.

Cited by 7 publications

References 41 publications

POSS‐based fluorescence sensor for rapid analysis of β‐carotene in health products

POSS‐based fluorescence sensor for rapid analysis of β‐carotene in health products

Reconnoitring the Usage of Agroindustrial Waste in Carotenoid Production for Food Fortification: a Sustainable Approach to Tackle Vitamin A Deficiency

Ultra-fast Determination of Free Carotenoids in Fruit Juices by Rapid Resolution Liquid Chromatography (RRLC): Method Validation and Characterization of Brazilian Whole Fruit Juices

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