“…Moreover, the lack of naturally occurring fluorinated compounds in the body fluid eliminates background signals and makes the spectrum analysis easier . Consequently, fluorine-labeled molecules combined with 19 F NMR to generate characteristic signals as powerful sensors have been extensively utilized, ranging from organic small molecule discrimination, − biological relevant molecule sensing, − chiral recognition, − drug studies, , and so forth. Furthermore, the combination of fluorinated phenylboronic acid compounds with 19 F NMR has turned out to be a powerful method for sensing of diol-containing analytes. − In particular, a series of fluorinated phenylboronic acid sensor molecules were synthesized by Schiller and co-workers for the identification and discrimination of diols. , Despite remarkable progress, it is still a challenge to identify specific saccharides in a mixture containing multiple potential interferents.…”