Development and validation of a comprehensive food frequency questionnaire that assesses the dietary intake related with dental health in children: A pilot study

Madalı, Berna; İnan-Eroğlu, Elif; Özler, Cansu Özşin; Karahan, Sevilay; Uzamış-Tekçiçek, Meryem; Büyüktuncer, Zehra

doi:10.1016/j.clnesp.2023.01.010

Cited by 3 publications

(1 citation statement)

References 27 publications

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“…Higher calcium (Ca) and dairy intake may be associated with a lower risk of dental caries in children and adolescents. Madali et al [ 7 ] indicated that dietary Ca intake was negatively associated with both the Decayed, Missing, Filled Teeth (DMFT) index and the Decayed, Missing and Filled Teeth/Surfaces (DMFT/S) index. Lempert et al [ 8 ] investigated the association between the intake of dairy products and the development in dental caries among children/adolescents over a period of 3 and 6 years, and the results showed that dairy (including dairy Ca, whey and casein) and milk intake was generally inversely associated with caries experience (measured as DMFS).…”

Section: Introductionmentioning

confidence: 99%

Combined effect of dietary calcium consumption and physical activity on dental caries in children and adolescents: a study of the NHANES database

Zhang,

Bai,

Jin

et al. 2024

BMC Oral Health

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Background Calcium (Ca) is a nutritional factor that associated with dental caries. A recent study showed that in the case of adequate Ca intake, a higher level of physical activity may contribute to bone mass accumulation. However, the combined effect between Ca intake and physical activity on caries experience is unclear. Herein, we aimed to explore the above combined effect on dental caries in children and adolescents. Methods Data of 5,917 children and adolescents were extracted from the National Health and Nutrition Examination Surveys (NHANES) database in 2015–2020 in this cross-sectional study. The NHANES assessed the dietary Ca intake through the 24-hour dietary recalls, and the physical activity level was self-reported using the questionnaires. Also, the dental caries was diagnosed according to the Decayed, Missing and Filled Teeth/Surfaces (DMFT/S) index. Weighted univariate and multivariate logistic regression analyses were utilized to screen the covariates and to investigate the associations of dietary Ca intake and physical activity with dental caries, respectively, and assess the combined effect between dietary Ca intake and physical activity on dental caries. The evaluation indexes were odd ratios (ORs) and 95% confidence intervals (CIs). Subgroup analyses of age, obesity, and total sugar intake were also performed. Results Among the eligible participants, 2,687 had caries experience. After adjusting for the covariates, we found that children and adolescents who not reach the recommendation level of Ca intake combined with physical activity less than 7 time in 1 week seemed to have higher odds of dental caries [OR = 1.77, 95%CI: (1.38–2.27)], compared with those who reached the standards. In addition, this potential combined effect was also found in age < 12 years old [OR = 1.62, 95%CI: (1.23–2.14)], non-obesity [OR = 1.88, 95%CI: (1.49–2.35)], and total sugar intake (all P < 0.05) subgroups. Conclusions Ca intake and physical activity had a potential combined effect on dental caries in children and adolescents, but the causal relationships between them needed further clarification.

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Section: Introductionmentioning

confidence: 99%

Combined effect of dietary calcium consumption and physical activity on dental caries in children and adolescents: a study of the NHANES database

Zhang,

Bai,

Jin

et al. 2024

BMC Oral Health

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Relationship of dietary nutrients with early childhood caries and caries activity among children aged 3–5 years—a cross-sectional study

Ma,

Wang

et al. 2024

BMC Pediatr

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Background Early childhood caries (ECC) is a challenge for pediatric dentists all over the world, and dietary factor is an important factor affecting the occurrence of ECC. Currently, there is limited research on the impact of dietary nutrient intake from Chinese diets on ECC. The purpose of this study is to explore the correlation of dietary nutrients intake with ECC and caries activity (CA) among children aged 3–5 years, and to provide dietary guidance to slow down the occurrence and development of ECC. Methods A cross-sectional study was conducted in 2022. A total of 155 children were divided into three groups: caries-free group, ECC group and Severe early childhood caries (SECC) group according to the caries statues. And according to the caries activity test (CAT) value, they were also divided into three group: low CA group (L-CA), middle CA group (M-CA) and high CA group (H-CA). The 24-hour dietary intake information was collected by mobile phone application (APP). The intake of children’s daily dietary nutrients were calculated referring to “China Food Composition Tables”. Results In this study, 17, 39,and 99 children were diagnosed with caries-free, ECC, and SECC. There were 33, 36, and 86 children diagnosed with L-CA, M-CA, and H-CA. The risk of ECC was increased with the intake of cholesterol(OR = 1.005) and magnesium (OR = 1.026) and decreased with the intake of iron (OR = 0.770). The risk of SECC was increased with the intake of cholesterol (OR = 1.003). The risk of high CA was increased with the intake of cholesterol (OR = 1.002). The combined application of dietary total calories, carbohydrate, cholesterol, sodium, magnesium and selenium in the diagnosis of ECC had an area under ROC curve of 0.741. Conclusions The increased dietary cholesterol intake may be a common risk factor for ECC and high CA in children aged 3–5. The combined application of dietary intake of total calories, carbohydrate, cholesterol, sodium, magnesium and selenium has a higher predictive value for the occurrence of ECC.

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Yetişkin Bireylerin Akdeniz Diyetine Uyumlarının Diş Çürüğü ve DMFT İndeksi Üzerine Etkisinin İncelenmesi: Tanımlayıcı Araştırma

Bayram,

Özsöyler Bozan

2024

ADO Klinik Bilimler Dergisi

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Amaç: Bu araştırmada, yetişkin bireylerde diş çürüğü ile Akdeniz Diyeti Kalite İndeksi (MEDAS) ile DMFT indeksi arasındaki ilişkiyi saptamak amaçlanmıştır. Yöntem: Bu çalışmaya, tanımlayıcı bir araştırma olarak Gaziantep ili Şehitkamil ilçesinde Ekim-Aralık 2022 tarihleri arasında 1 özel diş kliniğinde araştırmayı gönüllü olarak kabul eden kabul eden diş rahatsızlığı şikâyeti olan 18-65 yaş arasında 34 erkek (%42.5), 46 kadın (%57.5) olmak üzere toplam 80 hasta katılmıştır. Araştırmayı kabul eden diş rahatsızlığı tanısı almış bireylere sorumlu diş hekimi diş muayenesinin sonucunda DMFT indeksini anket formuna işledikten sonra bireylerin beslenme alışkanlıkları, oral hijyen alışkanlıkları, Akdeniz Diyeti Kalite İndeksi Ölçeğini içeren 25 soruluk anket uygulaması gerçekleştirilmiştir. Bulgular: Bireylerin MEDAS ölçeğine verdiği cevapların dağılımı incelendiğinde; zeytinyağının mutfakta sıklıkla kullanılan bir yağ türü olduğu (%68.8), günde 4 yemek kaşığı ve üstü zeytinyağ tüketiminin bireylerde sıklıkla olduğu (%52.5) görülmüştür. Tüm bireylerde, PREDIMED puan dağılımı 6-9 puan aralığında olduğu gözlemlenmiştir (%65.0). Bireylerin DMFT indeksi ve PREDIMED puanı arasındaki ilişki incelendiğinde 10 puan ve üzeri PREDIMED puanı olan bireylerde dolgu sayıları ve DMFT indeksi düşüş göstermiştir (sırasıyla 0.75(2); 0.07(0.2)) (p=0.068,0.041). Sonuç: Düzensiz beslenmenin ve düzensiz öğün tüketiminin ağız ve diş sağlığına olumsuz etkisinin bulunduğunu, bu etkinin ise diyet kalitesinin düşmesinden ötürü besin gruplarından yeterince beslenememenin etki yarattığı bilinmektedir. Diş çürüğü şikayetine gelen hastaların tam tahılları az tükettikleri, şekerli ve gazlı içecekleri bireylerin %57.3’ünün 330 ml’den yüksek tükettikleri, günde 2 kereden fazla olmak üzere şekerli yiyecekleri tükettikleri saptanmıştır. Bu çalışmada, bireylerin Akdeniz diyetine uyumları orta seviyede bulunmuş olup beslenme alışkanlıkları düzensizdir ve dolayısıyla DMFT indeksleri benzer çalışmalara nazaran yüksek bulunmuştur.

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Development and validation of a comprehensive food frequency questionnaire that assesses the dietary intake related with dental health in children: A pilot study

Cited by 3 publications

References 27 publications

Combined effect of dietary calcium consumption and physical activity on dental caries in children and adolescents: a study of the NHANES database

Combined effect of dietary calcium consumption and physical activity on dental caries in children and adolescents: a study of the NHANES database

Relationship of dietary nutrients with early childhood caries and caries activity among children aged 3–5 years—a cross-sectional study

Yetişkin Bireylerin Akdeniz Diyetine Uyumlarının Diş Çürüğü ve DMFT İndeksi Üzerine Etkisinin İncelenmesi: Tanımlayıcı Araştırma

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