“…The use of tannic acid (TA) in tandem with collagen offers a unique opportunity to tailor the gel’s rheological properties while adding functionality. Found in different parts of plants (leaves, bark, and roots), beverages (tea and coffee), fruits (grapes), and vegetables (mint and basil), TA is a polyphenolic compound that imparts various therapeutic characteristics (antioxidant, antimicrobial, anti-inflammatory, and antimutagenic) if applied at preferred locations. − Due to its cross-linking ability through the presence of multiple hydroxyl and carboxylic groups , and beneficial functionalities, TA has been employed in a variety of applications from drug delivery and wound healing to 3D printing. − Recent efforts have been made in fabricating scaffolds with collagen, cross-linked with different concentrations of TA either by cross-mixing or by soaking the scaffold in TA solution. − Injectable collagen/TA beads have been developed by immersing collagen beads in TA solution before injection, where inclusion of TA imparts the anticancer property to the injectables. , However, to the best of our knowledge, a detailed understanding of the rheological behavior of collagen/TA-based hydrogels, critical in all these applications and, in particular, the sol–gel and time-dependent aspect of the injection procedure, remains unexplored. In this study, we focus on understanding the rheology of collagen systems incorporating TA microparticles.…”