Development of Agrotourism Potentiality in Kampung Kopi Amadanom, Malang

Abstract

Agrotourism is the community-based tourism activities that utilize the agricultural business as a tourist attraction that has many positive impacts which can improve the economy of society, especially in the form of society's income, open employment opportunities and business opportunities (entrepreneurship). This research aim was to develop the concept of agrotourism in the largest coffee producing area in Malang Regency that is in Amstirdam (Ampelgading, Sumbermanjing Wetan, Tirtoyudo, and Dampit). This study used a qualitative approach by observing the four areas to see the potential of each region. SWOT technique was used to analyze data and the results showed that Dampit is one area that has more potential attractions than other regions. One area in Dampit that has the potential to be developed into agro tourism is Kampung Kopi Amadanom. The results of this research indicated that the effort for developing Kampung Kopi Amadanom was still not maximal due to the lack of local government support and also lack of quality supporting resources. This research suggested by using a development model and applying appropriate strategy, it could provide and increase benefits not only for Kampung Kopi Amadanom but also for Malang generally.

Local Government and Community Efforts in the Development of Kalaodi Agrotourism, Tidore Archipelago City, Indonesia

“…The activity carried out by the urban government and the Kalaodi community indirectly supports the local government's policy to develop the village as an agrotourism attraction. Agrotourism is the community-based tourism activities that utilize the agricultural business [14]. Agrotourism or agricultural tourism can be interpreted as a series of tourist travel activities that utilize the agricultural location or sector from the beginning of production to obtain agricultural products in various systems and scales to expand knowledge, understanding, experience, and recreation in agriculture [15].…”

Persepsi Pemuda Terhadap Pekerjaan Usaha Pertanian Kopi Di Desa Amadanom Kecamatan Dampit Kabupaten Malang

“…Kopi merupakan salah satu hasil komoditi perkebunan yang cukup banyak ditanam dibeberapa wilayah Indonesia. Jenis kopi yang dibudidayakan di Indonesia antara lain yaitu coffea arabica (arabika) dan coffea canephora (robusta) (Pangestuti et al, 2018).…”

Governing Tourism Destination with Innovation System in Malang Regency

“…Therefore, destinations need to be recognized by the importance of knowledge management and implementation of systems such as, for example, expertise in databases that might be useful for securing information and knowledge and used to promote innovation activities. Several pieces of research explored tourism in Malang, for instance, promotion strategy [5], Agrotourism [6], the impact of tourism on Malang regional economics [7], and the role of the volunteer in ecotourism [8]. It is still a lack of governance and innovation research improving tourism in Malang Regency.…”