2021
DOI: 10.1051/e3sconf/202131604014
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Development strategy of Jogja anggur agrotourism during and post-covid-19 pandemic in Bantul, Indonesia

Abstract: The purposes of this study are to (1) identify the environmental factors that influence the development of Jogja Wine Agrotourism; (2) Formulating development strategies for Jogja Wine Agrotourism during the Covid-19 pandemic and also after the Covid-19 pandemic. Respondents chosen by the researchers were the managers of Agro Jogja Wines, visitors and the local community. The analytical method used is SWOT and QSPM analysis. The results of the study indicate that the internal factors that greatly influence the… Show more

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Cited by 3 publications
(2 citation statements)
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“…However, Human Resource Development is lower than other alternatives on Socio-cultural and Ecological criteria. One of the ways to develop human resources is to improve excellent service [28]. Another development strategy is strengthening the characteristics of agro-tourism and adding varieties to attract tourists [28].…”
Section: Figure 12 Diagram Of Performance Sensitivitymentioning
confidence: 99%
See 1 more Smart Citation
“…However, Human Resource Development is lower than other alternatives on Socio-cultural and Ecological criteria. One of the ways to develop human resources is to improve excellent service [28]. Another development strategy is strengthening the characteristics of agro-tourism and adding varieties to attract tourists [28].…”
Section: Figure 12 Diagram Of Performance Sensitivitymentioning
confidence: 99%
“…One of the ways to develop human resources is to improve excellent service [28]. Another development strategy is strengthening the characteristics of agro-tourism and adding varieties to attract tourists [28].…”
Section: Figure 12 Diagram Of Performance Sensitivitymentioning
confidence: 99%