2010
DOI: 10.3402/jom.v2i0.5818
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Diabetes, periodontitis, and the subgingival microbiota

Abstract: Both type 1 and type 2 diabetes have been associated with increased severity of periodontal disease for many years. More recently, the impact of periodontal disease on glycaemic control has been investigated. The role of the oral microbiota in this two-way relationship is at this stage unknown. Further studies, of a longitudinal nature and investigating a wider array of bacterial species, are required in order to conclusively determine if there is a difference in the oral microbiota of diabetics and non-diabet… Show more

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Cited by 57 publications
(37 citation statements)
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“…Individual susceptibility to periodontitis is determined by a range of genetic and environmental factors and is influenced by the presence of systemic disease, such as diabetes. It is clearly established that individuals with diabetes (if poorly controlled) are at increased risk for periodontitis, and much research has focused on investigating aspects of the host response to explain the link between the two diseases (19). Research into the role played by subgingival plaque in patients with diabetes has been rather more limited, however.…”
Section: Discussionmentioning
confidence: 99%
“…Individual susceptibility to periodontitis is determined by a range of genetic and environmental factors and is influenced by the presence of systemic disease, such as diabetes. It is clearly established that individuals with diabetes (if poorly controlled) are at increased risk for periodontitis, and much research has focused on investigating aspects of the host response to explain the link between the two diseases (19). Research into the role played by subgingival plaque in patients with diabetes has been rather more limited, however.…”
Section: Discussionmentioning
confidence: 99%
“…Host factors are modified by diabetes and may play a causative role in bacteria-induced tissue damage (Andriankaja et al, 2012; Lalla and Papapanou, 2011; Pacios et al, 2012). Although some microbial studies show changes in the abundance of oral microorganisms in diabetes mellitus, there is no direct evidence that diabetes increases the pathogenicity of the oral microbiome (Ohlrich et al, 2010). A consensus report from the European Federation of Periodontology and the American Academy of Periodontology found that there is no compelling evidence that diabetes has a significant impact on the oral microbiota (Chapple et al, 2013).…”
Section: Introductionmentioning
confidence: 99%
“…For example, increased gingival crevicular fluid glucose levels in diabetic patients [25] could provide an altered source of nutrition affecting the growth of certain bacterial species [26]. However, the extent of such effects on the subgingival microbiota composition still remains unclear ([14], [26]). Previous studies were mainly based on traditional methods such as checkerboard DNA-DNA hybridization and PCR to investigate the differences of the selected subgingival bacteria in diabetics compared with non-diabetics ( e.g.…”
Section: Introductionmentioning
confidence: 99%