2019
DOI: 10.3390/nu11020330
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Diet-Gut Microbiota Interactions and Gestational Diabetes Mellitus (GDM)

Abstract: Medical nutritional therapy is the first-line approach in managing gestational diabetes mellitus (GDM). Diet is also a powerful modulator of the gut microbiota, whose impact on insulin resistance and the inflammatory response in the host are well known. Changes in the gut microbiota composition have been described in pregnancies either before the onset of GDM or after its diagnosis. The possible modulation of the gut microbiota by dietary interventions in pregnancy is a topic of emerging interest, in considera… Show more

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Cited by 118 publications
(133 citation statements)
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“…18 GDM is typically diagnosed at approximately 24-28 gestational weeks, and patients may receive exercise-, dietary-, and/or pharmacological-based interventions, which could be the underlying explanation for the discrepant findings. 32 Further, Crusell et al found that different species of Faecalibacterium were both enriched and depleted in GDM women and this alteration was influenced by the adjustment for prepregnancy BMI, suggesting that different strains of Faecalibacterium are involved. 31 Faecalibacterium is a butyrate-producer with anti-inflammatory effects and has been shown previously to be reduced in the third trimester of healthy women compared to earlier in pregnancy.…”
Section: Discussionmentioning
confidence: 99%
“…18 GDM is typically diagnosed at approximately 24-28 gestational weeks, and patients may receive exercise-, dietary-, and/or pharmacological-based interventions, which could be the underlying explanation for the discrepant findings. 32 Further, Crusell et al found that different species of Faecalibacterium were both enriched and depleted in GDM women and this alteration was influenced by the adjustment for prepregnancy BMI, suggesting that different strains of Faecalibacterium are involved. 31 Faecalibacterium is a butyrate-producer with anti-inflammatory effects and has been shown previously to be reduced in the third trimester of healthy women compared to earlier in pregnancy.…”
Section: Discussionmentioning
confidence: 99%
“…Interesting studies report that MI can prevent the development of GDM by improving glucose metabolism in PCOS patients (126,182). In this condition, a diet rich in fat-soluble vitamins, fiber, and antioxidants may play a positive role (183). For example, chronic consumption of quercetin, a flavonoid antioxidant, seems to alleviate fasting and postprandial hyperglycemia in animal models of DM, in part by inhibiting α-glucosidase activity (184).…”
Section: Expert Opinionmentioning
confidence: 99%
“…Gestational diabetes mellitus (GDM) is associated with altered gut microbiota in pregnant women, 169 including Bifidobacterium spp 170 . Moreover, it has been shown that this GDM‐related dysbiosis can be vertically transmitted to the offspring 171 .…”
Section: Maternal and Early‐life Factors Influencing Maternal Milk Comentioning
confidence: 99%