2008
DOI: 10.1007/s00394-008-0744-5
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Diet, obesity and obesogenic trends in two generations of Swedish women

Abstract: A number of anthropometric and lifestyle differences between two generations of Swedish women were observed. Increases in subcutaneous and abdominal fatness were detected without significantly increasing BMI. While some aspects of diet showed improvement, increases in salt preference and sodium excretion are cause for concern.

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Cited by 28 publications
(25 citation statements)
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“…8 Negative stress has been reported as a growing health problem among women 9 10 and reports of feeling stress more than doubled in the cohort recruited 2004, compared with that recruited 36 years earlier in 1968, in the Population Study of Women, in which secular trends in 38-year-old and 50-year-old women are studied. 11 Furthermore, a strong association between physical activity and well-being was shown in the same population study and a positive change in physical activity was associated with increased well-being. 12 From a population perspective low socioeconomic status is a risk factor and the greatest health benefits should consequently emanate from preventive work based in primary healthcare, in close cooperation with other public actors.…”
Section: Introductionmentioning
confidence: 74%
“…8 Negative stress has been reported as a growing health problem among women 9 10 and reports of feeling stress more than doubled in the cohort recruited 2004, compared with that recruited 36 years earlier in 1968, in the Population Study of Women, in which secular trends in 38-year-old and 50-year-old women are studied. 11 Furthermore, a strong association between physical activity and well-being was shown in the same population study and a positive change in physical activity was associated with increased well-being. 12 From a population perspective low socioeconomic status is a risk factor and the greatest health benefits should consequently emanate from preventive work based in primary healthcare, in close cooperation with other public actors.…”
Section: Introductionmentioning
confidence: 74%
“…However, the Na concentration in the present study (median 192 mg/L) was twice as high as in the 1989 WHO study (88 mg/L), but comparable to Na concentrations measured in milk samples collected during early lactation in the USA (mean 212 mg/L 21 days pp; [20]) and Gambia (120 mg/L 30 days pp; [21]). Although, breast milk Na concentration is reported to decrease during the lactation period [10,21], the observed difference over time may reflect a true increase in Na intake, since there has been a substantial increase in the intake of salt through food among Swedes since the 1980’s [22]. This needs further investigation since high Na intake in infancy may have long-term effects on blood pressure later in life [21].…”
Section: Discussionmentioning
confidence: 99%
“…Smoking is a known risk factor for developing MC [15], but its effect on symptoms when the disease is present has never been examined. The wine consumption amongst women has been steadily increasing in Sweden during the last decades, coincident 4 with the same time interval when MC has increased in incidence [2,16]. It is known that women are more vulnerable to alcohol than men [17].…”
Section: Introductionmentioning
confidence: 96%