Dietary supplementation time with shrimp shell meal on red porgy (Pagrus pagrus) skin colour and carotenoid concentration

Kalinowski, C. T.; Izquierdo, M.S.; Schuchardt, Dominique; Robaina, L.

doi:10.1016/j.aquaculture.2007.06.008

Cited by 67 publications

(51 citation statements)

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“…However, in Atlantic salmon, Salmo salar the whole-body lipid content was significantly higher in fish fed diets with carotenoids supplementation compared to the control diet (Christiansen and Torrissen, 1996). Similar feeding behavior was found in Tibbetts et al (2010), where feeding with krill meal on cod Gadus morhua (Kalinowski et al, 2007), higher whole-body crude protein, crude lipid and dry matter were found in fish fed with CM diet compared to that fed the control diet. Moreover, CM has the role of meal attractant attributed to the soluble protein fraction content, preserved in meals with the adequate processing.…”

Section: Discussionsupporting

confidence: 58%

“…Previous studies carried out by Kalinowski, Izquierdo, Schuchardt, & Robaina, 2007;Lee 2008 andHynes, Egeland, Koppe, Baardsen, &Kiron, (2009) have tended to add alternative carotenoid sources for aquafeeds, including natural carotenoids. Marigold flower (Tagetes erecta) is one of the most important sources of these type of carotenoids which contains about 7000 mg kg -1 lutein and zeaxanthin, in addition to being a source of nutrients such as protein, fat and other vitamins (Navarrete-Bolanos, Rangel-Cruz, Jimenez-Islas, Botello-Alvarez, & RicoMartinez, 2005;Del Villar-Martinez et al, 2007).…”

Section: Introductionmentioning

confidence: 99%

“…Crustaceans such as, Atlantic krill, crayfish, crab, etc., and some marine microorganisms are rich source of astaxanthin and used as additives in aquafeeds (Kalinowski et al, 2007;Kurnia et al, 2015).…”

Section: Introductionmentioning

confidence: 99%

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Goda¹,

Sallam²,

Srour³

2018

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Section: Discussionsupporting

confidence: 58%

Section: Introductionmentioning

confidence: 99%

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Goda¹,

Sallam²,

Srour³

2018

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“…Warna hitam, kuning-oranye, dan putih pada ikan masing-masing dihasilkan dari sel warna melanophore, xanthophore-erythropore, dan leucophore di mana kualitas warna yang muncul secara fenotipe dapat dipengaruhi oleh kualitas air (Lin et al, 2009), kondisi pemeliharaan (Van der Salm et al, 2003), cahaya (Yasir & Qin, 2009), warna wadah pemeliharaan (Doolan et al, 2008;Turne et al, 2009), hingga nutrisi (Kalinowski et al, 2007;Yasir & Qin, 2010).…”

Section: Jenis Warnaunclassified

KERAGAAN WARNA DAN GENOTIPE CALON INDUK (F0) IKAN CLOWN (Amphiprion sp.) STRAIN BLACK PERCULA

Kusumah

Prasetio

Kusrini

et al. 2016

Jurnal Riset Akuakultur

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ABSTRAKPenelitian ini bertujuan mengkaji keragaan fenotipe warna tubuh dan genotipe calon induk (F-0) ikan clown (Amphiprion sp.) strain black percula. Sebanyak 36 ekor calon induk ikan clown black percula diperoleh dari populasi budidaya Balai Perikanan Budidaya Laut (BPBL) Ambon yang memiliki persentase penutupan hitam tinggi. Warna dianalisis dengan teknik analisis gambar digital menggunakan software ImageJ 1.50f. Gambar digital didokumentasikan menggunakan kamera Canon EOS 600D. Keragaan warna diamati menurut pola, persentase penutupan, dan jenis (profil) warna digital. Konversi nilai mean red (R), mean green (G), dan mean blue (B) menjadi nilai mean Hue (H), mean Saturation (S), dan mean Brightness (B) dilakukan dengan bantuan Color Picker (Foreground Color) pada software Adobe Photoshop versi 12.0 x64. Keragaan genotipe dianalisis dengan teknik RAPD. Heterozigositas dan persentase polimorfisme dikalkulasi menggunakan software TFPGA. Hasil penelitian menunjukkan bahwa calon induk ikan black percula generasi F-0 memiliki pola warna yang bervariasi dengan persentase penutupan warna hitam berkisar 47%-63%. Jenis warna digital hitam dikarakterisasi oleh nilai H: 240º-20º, S: 4%-48%, B: 10%-26%; putih (H: 0º-300º, S: 1%-7%, B: 48%-69%); dan oranye (H: 15º-25º, S: 73%-91%, B: 40%-64%). Analisis RAPD menunjukkan bahwa primer OPA-18 menghasilkan tiga fragmen (berukuran 600-3.000 bp); OPZ-9 sebanyak lima fragmen (berukuran 500-2.500 bp); dan OPZ-5 sebanyak tiga fragmen (berukuran 400-3.000 bp). Heterozigositas dan persentase polimorfisme termasuk cukup tinggi, yakni 0,3060 dan 88%. Untuk mendapatkan strain warna black percula yang diinginkan, tahap seleksi lebih lanjut diperlukan untuk meningkatkan persentase penutupan warna hitam, serta memperoleh pola warna putih unik.

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“…Carotenoids are used for salmonid pigmentation and account for 15-20% of total feed cost . Many studies have been conducted to identify potential alternative carotenoids sources for fish feeds (Hancz et al, 2003;Choubert et al, 2006;Büyüçapar et al, 2007;Kalinowski et al, 2007;Lee and Lee, 2008;Hynes et al, 2009;Pham et al, 2014).…”

Section: Introductionmentioning

confidence: 99%

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Choi¹,

Rahman²,

Lee³

et al. 2016

Turk. J. Fish. Aquat. Sci.

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This study was designed to test the effects of dietary supplementation of fermented soybean meal (FSM) with Phaffia rhodozyma on growth, muscle pigmentation, and antioxidant activities of juvenile rainbow trout (Oncorhynchus mykiss).Solid fermented soybean meal with P. rhodozyma (FSPH) contained 500 ppm astaxanthin was used as the natural source of astaxanthin in the present study. Four isonitrogenous and isocaloric diets were formulated to contain 0, 50, 75, and 100 ppm astaxanthin (designated as FSPH0, FSPH50, FSPH75 and FSPH100, respectively). Each experimental diet was fed to triplicate groups of fish (18.5 g/fish) to visual satiation twice daily for 10 weeks. Growth performance and proximate composition of muscle were not affected by dietary treatments. Total carotenoid and astaxanthin concentrations in muscle of fish were not affected by dietary treatments. Redness (a*) values of muscle from fish fed the FSPH50, FSPH75, and FSPH100 diets were significantly higher than those fed the FSPH0 diet. Plasma and liver DPPH, hydroxyl, and alkyl radical scavenging activities were not affected by dietary treatments. Plasma total antioxidant capacity of fish fed the FSPH50 diet was significantly higher than that of the FSPH0 group. Fish fed the supplemented diets showed significantly lower catalase activity compare to those fed the unsupplemented control diet. Plasma superoxide dismutase activity in fish fed the FSPH100 diet was significantly lower than that of fish fed the FSPH75 diet. These results suggest that the combination of FSM and P. rhodozyma is a good source of astaxanthin, and that a diet containing 10% of this mixture (equal to 50 ppm astaxanthin) could successfully improve muscle pigmentation and antioxidant status of juvenile rainbow trout.

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Dietary supplementation time with shrimp shell meal on red porgy (Pagrus pagrus) skin colour and carotenoid concentration

Cited by 67 publications

References 28 publications

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KERAGAAN WARNA DAN GENOTIPE CALON INDUK (F0) IKAN CLOWN (Amphiprion sp.) STRAIN BLACK PERCULA

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