“…They affect soil physical, chemical and biological properties through the modification of soil profile, aeration, drainage and density and are therefore able to influence the energy and nutrient cycles and to act as ecological engineers (Folgarait, 1998;Frouz and Jilkova, 2008). In particular, ant-mediated chemical changes of soil are represented by the modifications of pH and nutrient contents that influence variations in microbial activity or by the food storing behavior that influences the transformation of organic matter (Frouz and Jilkova, 2008;Jurgensen et al, 2008;Solida et al, 2011). Finally, being easy to sample and fairly well described (Alonso and Agosti, 2000;Underwood and Fisher, 2006;Bolton et al, 2007), they represent an ideal indicator for experiments targeting soil ecosystems.…”