“…Thus, improving oil palm varieties via its genetics information is crucial and need to be materialized by advanced biotechnology (Kushairi et al, 2019). Omics-based studies have been fully endeavored in oil palm research with extensive discoveries of transcripts (Low et al, 2008;Singh et al, 2013;Tee et al, 2013;Singh et al, 2014;Xia et al, 2014;Ooi et al, 2015;Bahari et al, 2018;Rosli et al, 2018;Avila-Mendez et al, 2019), proteins (Syahanim et al, 2013Jeffery Daim et al, 2015;Ooi et al, 2015;Lau et al, 2018;Hassan et al, 2019) and metabolites (Tahir et al, 2012;Zain et al, 2013;Rozali et al, 2017). It is imperative to understand the molecular mechanisms governing the complex diversity of biomolecules and dynamics in oil palm traits such as yield, height, quality and disease resistance using different oil palm tissues including leaf, root, fruit, seed, trunk and basal stem, which can be deployed in breeding programmes.…”