2015
DOI: 10.1111/mpp.12262
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Differential regulation of toxoflavin production and its role in the enhanced virulence of Burkholderia gladioli

Abstract: Burkholderia gladioli is a causal agent of bacterial panicle blight and sheath/grain browning in rice in many countries. Many strains produce the yellow pigment toxoflavin, which is highly toxic to plants, fungi, animals and microorganisms. Although there have been several studies on the toxoflavin biosynthesis system of B. glumae, it is still unclear how B. gladioli activates toxoflavin biosynthesis. In this study, we explored the genomic organization of the toxoflavin system of B. gladioli and its biological… Show more

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Cited by 51 publications
(72 citation statements)
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“…In fact, toxoflavin was known to be produced by B. gladioli (32), B. glumae (50,51), Pseudomonas protegens (52), and Streptomyces spp. (53).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…In fact, toxoflavin was known to be produced by B. gladioli (32), B. glumae (50,51), Pseudomonas protegens (52), and Streptomyces spp. (53).…”
Section: Discussionmentioning
confidence: 99%
“…LB and King's B medium (KMB) have been routinely used for toxoflavin production of Burkholderia spp. (30)(31)(32). Thus, LB medium and KMB was chosen for further testing.…”
mentioning
confidence: 99%
“…As might be expected for a key virulence factor, regulation of toxA‐E and toxF‐I is under tight control in B. glumae , being independently influenced both by the TofIR quorum‐sensing (QS) system and by QS‐independent pathways (see below). Intriguingly, different strains of Burkholderia gladioli have been shown to differ in their ability to produce toxoflavin, despite carriage of intact toxABCDE and toxFGHI operons on the chromosomes (Lee et al ., ). The production of toxin in a toxoflavin‐negative strain of B. gladioli (KACC11889) could be restored by expression of the tofIMR genes of B. glumae or B. gladioli BSR3 (Lee et al ., ).…”
Section: Established and Proposed Virulence Factorsmentioning
confidence: 97%
“…Intriguingly, different strains of Burkholderia gladioli have been shown to differ in their ability to produce toxoflavin, despite carriage of intact toxABCDE and toxFGHI operons on the chromosomes (Lee et al ., ). The production of toxin in a toxoflavin‐negative strain of B. gladioli (KACC11889) could be restored by expression of the tofIMR genes of B. glumae or B. gladioli BSR3 (Lee et al ., ). These toxoflavin‐restored strains inflicted a greater degree of damage to host plants than the parental KACC11889 strain.…”
Section: Established and Proposed Virulence Factorsmentioning
confidence: 97%
“…According to the phylogenetic analyses, this genus can be divided into two large clusters, in spited of its wide range, including the cluster of plant or human pathogens, and the cluster of plant-associated species pathogens (Estrada-de los Santos et al, 2013; Weisskopf et al, 2011). Of the plant pathogens, two species B. glumae and B. gladioli are emergent agents that cause serious diseases on rice, such as seedling blight, panicle blight, grain rot, and sheath rot, resulting in heavy yield losses in many countries worldwide (Ham et al, 2011; Lee et al, 2016; Nandakumar et al, 2009; Ura et al, 2006). While B. pseudomallei and B. cepacia have been well-known as important representative species of human pathogens because they are opportunistic pathogens that are common agents of hospital-associated infections, which act by repressing the immune system of animals and humans, causing melioidosis (by B. pseudomallei ) and cystic fibrosis disease (by B. cepacia ) (Govan and Deretic, 1996; Wiersinga et al, 2006).…”
mentioning
confidence: 99%