“…Recent research has shown that cell culture conditions, such as cell age, harvest time, and cell culture temperature, affect HCP composition in harvested cell culture fluid (HCCF) and in purified samples (Hogwood, Bracewell, & Smales, ; Tait, Tarrant, Velez‐Suberbie, Spencer, & Bracewell, ; Valente, Lenhoff, & Lee, ). For example, Valente et al () found that when CHO‐K1 cells of different ages were cultured under the same conditions, they differentially expressed 92 HCPs, 34 of which have been reported as difficult to remove by purification, and 17 were known to strongly interact with mAbs.…”