2018
DOI: 10.1002/asia.201800971
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Direct Dehydrative Glycosylation of C1‐Alcohols

Abstract: Due to the central role played by carbohydrates in a multitude of biological processes, there has been a sustained interest in developing effective glycosylation methods to enable more thorough investigation of their essential functions. Among the myriad technologies available for stereoselective glycoside bond formation, dehydrative glycosylation possesses a distinct advantage given the unique properties of C1-alcohols such as straightforward preparation, stability, and a general reactivity compatible with a … Show more

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Cited by 12 publications
(5 citation statements)
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“…Under the same conditions, glycosylation of 1 with a range of primary (entries 1-2) and secondary (entries 3-4) alcohols proceeded smoothly to afford the corresponding glucosides in moderate to good yields. Less reactive acceptors including Cbz-protected amino acids 2f and 2g and primary monosaccharide 2h also worked, although two equivalents of the acceptor were required for reasonable conversion (entries [5][6][7]. No loss of the protecting groups on these acceptors was observed.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…Under the same conditions, glycosylation of 1 with a range of primary (entries 1-2) and secondary (entries 3-4) alcohols proceeded smoothly to afford the corresponding glucosides in moderate to good yields. Less reactive acceptors including Cbz-protected amino acids 2f and 2g and primary monosaccharide 2h also worked, although two equivalents of the acceptor were required for reasonable conversion (entries [5][6][7]. No loss of the protecting groups on these acceptors was observed.…”
Section: Resultsmentioning
confidence: 99%
“…Glycosylation is one of the most important reactions in oligosaccharide synthesis [1]. Though monosaccharides in hemiacetal form are commercially available or easily prepared, use of them as glycosyl donors often requires prior elaboration of the anomeric hydroxyl to a good leaving group [2][3][4][5][6][7]. In contrast, direct dehydrative glycosylation is an atom economic and environmentally friendly method because only water is generated as a byproduct.…”
Section: Introductionmentioning
confidence: 99%
“…Till date, several conditions have been used for dehydrative glycosylation including Brønsted or Lewis acid catalyzed the straightforward transformation of a glycosyl hydroxyl group (Fischer glycosylation) [5] as well as the electrophilic reagents [3a] or transition metals [6] promoted in situ activation in variable yields and selectivities. One of the elegant works related to in situ activation with electrophilic reagents was disclosed by Gin et al., [3c] which exploited anomeric oxosulfonium donors.…”
Section: Introductionmentioning
confidence: 99%
“…This was achieved by treatment of with aqueous trifluoroacetic acid, giving 23−25 in 77−88% yield. These compounds could be used directly in glycosylation sequences 34 Scheme 2. Synthesis of 15 and 16…”
mentioning
confidence: 99%
“…This was achieved by treatment of with aqueous trifluoroacetic acid, giving 23 – 25 in 77–88% yield. These compounds could be used directly in glycosylation sequences or converted to other glycosyl donors ( e.g., imidates, halides) . Importantly, 23 – 25 possess a nonparticipatory protecting group at O2, which is crucial as these sugars are most commonly found in nature in the α-stereochemistry.…”
mentioning
confidence: 99%