2018
DOI: 10.1039/c8nj01154k
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Dispersive liquid–liquid microextraction using magnetic room temperature ionic liquid for extraction of ultra-trace amounts of parabens

Abstract: In this work, a dispersive liquid–liquid microextraction method using methyltrioctylammonium tetrachloroferrate was employed for the extraction of ultratrace amounts of parabens in water, beer and beverage samples.

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Cited by 31 publications
(13 citation statements)
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“…In response to the external environment, the structures and properties of stimuli‐responsive ILs are changed and lead to the regulation of aggregation structure and phase behavior, which lay the foundation for the use of such ILs. Due to their special on‐off properties and unique controllable and reversible characteristics, the stimuli‐responsive ILs successfully meet the needs of homogeneous reaction, heterogeneous separation, ILs recovery, and system circulation in applications, such as catalysis, extraction, separation, [ 93‐94,108,112,144‐146 ] 3D netlike porous films, [ 46 ] CO 2 absorption, [ 149 ] etc . Moreover, the use of simulation methods such as CO 2 , magnetism, temperature, and light is more attractive in practical applications as additional substances can be avoided.…”
Section: Discussionmentioning
confidence: 99%
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“…In response to the external environment, the structures and properties of stimuli‐responsive ILs are changed and lead to the regulation of aggregation structure and phase behavior, which lay the foundation for the use of such ILs. Due to their special on‐off properties and unique controllable and reversible characteristics, the stimuli‐responsive ILs successfully meet the needs of homogeneous reaction, heterogeneous separation, ILs recovery, and system circulation in applications, such as catalysis, extraction, separation, [ 93‐94,108,112,144‐146 ] 3D netlike porous films, [ 46 ] CO 2 absorption, [ 149 ] etc . Moreover, the use of simulation methods such as CO 2 , magnetism, temperature, and light is more attractive in practical applications as additional substances can be avoided.…”
Section: Discussionmentioning
confidence: 99%
“…2) Stimuli‐responsive ILs are also crucial in extraction and separation due to the advantages of low pollution, short separation time, simple operation, reused extractant, and high extraction efficiency. The main methods reported for stimuli‐responsive ILs in extraction and separation are magnetic [ 144‐145 ] and temperature ones, [ 93‐94,108,112,146 ] and the former mainly uses dispersive liquid‐liquid microextraction (DLLME) method, while the latter adopts the homogenous liquid−liquid extraction (HLLE) method. As shown in Figure 25, the magnetic response characteristic of [N 1,8,8,8 ][FeCl 4 ] was used to collect and separate MIL phases rich in analytes quickly, and then was determined by HPLC‐UV method.…”
Section: Applications Of Stimuli‐responsive Ilsmentioning
confidence: 99%
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“…Regarding the ultrasonic time, as indicated in Figure 2d, the maximum peak area was obtained at a decreased sonication time and an increased rotation speed probably due to the partial solubility of the IL at a prolonged sonication time [37]. Besides, it seems that centrifuge speed eradicates the cloudy solution and has effects on the volume of the extraction solvent [38].…”
Section: 12mentioning
confidence: 90%
“…Mousavi and co-workers synthesized a magnetic ionic liquid that was used in the DLLME of ultra-trace amounts of parabens in wine, beer, and water samples [30] ]) was diluted in 250 mL of disperser solvent (acetone). The solution was placed into a capped glass containing the sample solution with NaCl (25%, w/v).…”
Section: Procedures For the Determination Of Organic Substances In Food Samplesmentioning
confidence: 99%