“…This is why it is necessary to develop innovative tools, such as biosensors that are sensitive, fast, inexpensive, portable, and even online, to set up more efficient self-monitoring, and thus better protect consumer health. Many biosensors based on the inhibition of enzymatic activity were built for the detection of organophosphate pesticides (OPP) [5][6][7][8]. These works draw inspiration for developing biosensors based on the use of enzymes as a recognition tool for the detection of disinfectant biocides.…”