Doğu Anadolu-Türkiye Koşullarında Farklı Bal Arısı (Apis mellifera L.) Genotiplerinin Kışlama Yeteneği ve Koloni Performanslarının Karşılaştırılması

Cengiz, Mahir Murat; Erdoğan, Yaşar

doi:10.9775/kvfd.2017.17667

Cited by 7 publications

(7 citation statements)

References 6 publications

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“…The average honey yield in the control group was 18.50±1.57 kg/colony. The honey production of Caucasian honey bees was found to be lower than the findings by Genç et al (1999), andYeninar et al (2009) (reported as 30.6 and 36.3 kg/colony, respectively), but they were consistent with the previous results reported by Kutluca (2003), Cengiz and Erdoğan (2017) (informed as 18.13 and 19.28 kg/colony, respectively). In addition, it has been reported that supplementary feeding increased the total honey yield in previous studies (Karacaoğlu et al 2003;Dodoloğlu et al 2004).…”

Section: Discussionsupporting

confidence: 91%

“…The obtained values were used as a measure of adult bee development (Akyol et al, 2014). The brood area was measured by PUCHTA method (S = 3.14xA/2xa/2) in cm at 21 days intervals from April to October (Yücel & Kösoğlu, 2011;Akyol et al, 2014;Cengiz & Erdoğan, 2017). The obtained values were used as a measurement of the development of the brood area.…”

Section: Taking Data From Experimental Coloniesmentioning

confidence: 99%

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THE EFFECTS OF SUPPLEMENTAL FEEDING WITH SODIUM HUMATE ON THE PERFORMANCE OF HONEY BEE COLONIES (Apis Mellifera L.)

Tunç

Cengiz

Yazıcı

et al. 2020

Uludağ Arıcılık Dergisi

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In plant and animal production, sodium or potassium compounds which are soluble forms of humic substances are used. Sodium humates are used because of the sodium content which is important for animals in animal production. This study was carried out to investigate the effects of sodium humate added to sugar syrup in the development of adult honey bees, brood production and honey yield. Experimental colonies were randomly selected, and 5 study groups were formed with 6 colonies in each group. In the study, 4 different doses of sodium humate (5 cc, 10 cc, 20 cc, 50 cc/L and control 0 cc/L) were added to 1 liter 1:1 ratio of sucrose syrup and given to the experimental colonies. The highest brood production was obtained at a dose of 10 cc. In addition to, high dose (50 cc) negatively affected brood production. The average honey yield for the 5 cc, 10 cc, 20 cc, 50 cc and control groups was determined as 19.15±1.48, 26.35±1,83, 22.50±1.86, 8.75±1.29 and, 18.50±1.57 kg/colony, respectively. The highest honey yield was obtained from the group of 10 cc. For this group, the honey yield was 29.79 % higher than the control group.

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Section: Discussionsupporting

confidence: 91%

Section: Taking Data From Experimental Coloniesmentioning

confidence: 99%

THE EFFECTS OF SUPPLEMENTAL FEEDING WITH SODIUM HUMATE ON THE PERFORMANCE OF HONEY BEE COLONIES (Apis Mellifera L.)

Tunç

Cengiz

Yazıcı

et al. 2020

Uludağ Arıcılık Dergisi

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“…The number of frames covered with bees was counted at 30-day intervals until September 5, when the honey harvest was made. The values obtained were recorded as the development of adult bees of the experimental groups (Cengiz and Erdoğan 2017).…”

Section: Number Of Frames Covered With Beesmentioning

confidence: 99%

The Effects of Medical and Aromatic Plant Extracts on Some Physiological Characteristics of Honeybee (Apis Mellifera L.) Colonies

Erdoğan

Cengiz

2020

Uludağ Arıcılık Dergisi

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In this study, the effects of extracts obtained from medicinal and aromatic plants added to syrups used to feeding honeybee (Apis mellifera L.) colonies on some physiological characteristics of colonies were investigated. The experiment was carried out on 6 groups of 5 colonies. These groups are syrup (S), syrup + Urtica dioica (SU), Syrup + Melissa officinalis (SM), Syrup + Hypericum perforatum (SH), Syrup + Achillea millefolium (SA) and syrup + Thymus serpyllum (ST). As a result of the research, the sealed brood area data were determined as 3013.24±1939.26, 3107.00±2060.42, 3270.81±2194.80, 3091.20±1962.69, 3273.90±2095.49 and 3613.06±2348.27 cm 2 in S, SU, SM, SH, SA, ST groups, respectively. When we compare the honey yields of the experimental groups, according to group S, SU increased by 18.48%, SM 43.10%, SH 16.04%, SA 27.35% and ST 53.86%. Therefore, syrup + medicinal and aromatic plant extract mixture given to honey bee colonies may have a positive effect on colony development and honey yield.

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“…Turkey, which has 7 different geographical regions with its own unique climate and vegetation, is an important country for honey production. Our country also contains 75% of the honey plant species identified in the world [1,2] .…”

Section: Introductionmentioning

confidence: 99%

Kuzey Marmara Bölgesindeki Bal ve Arılardaki Patojenlerin Tespiti ve Moleküler İncelenmesi

Bayrakal¹,

Ekici²,

Akkaya³

et al. 2020

Kafkas Univ Vet Fak Derg

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Honey, which has many positive health effects, is fondly consumed in our country and in the world. Although honey is considered to be a Öz Sağlık açısından birçok olumlu etkiye sahip bal ülkemizde ve dünyada severek tüketilmektedir. Antimikrobiyal ve bakteriyostatik etkileri sebebiyle bal mikroorganizma içermeyen bir gıda olarak düşünülmesine rağmen yapılan çalışmalar bunun aksini ispatlamaktadır. Primer kontaminasyonun yanısıra, arıcılık ve bal üretiminde kullanılan araç, gereçler ve personel potansiyel bir sekonder kontaminasyon kaynağıdır. Ayrıca çapraz kontaminasyonlar sonucunda da birçok mikroorganizmanın taşıyıcılığını yapabilen bal halk sağlığını tehdit edebilme potansiyeline sahip önemli gıdalar arasında yer almaktadır. Bu nedenle ballarda bulunabilecek patojenlerin taranmasının literatüre katkı sağlayacağı ve benzer çalışmalara temel oluşturacağı düşünülmüştür. Coğrafi konumu, iklim ve bitki örtüsü çeşitliliği sebebiyle Türkiye bal üretiminde üst sıralarda yer almaktadır. Çalışmamızda, Kuzey Marmara bölgemizde bulunan Kırklareli ilimizdeki 900 adet örneği incelenerek tüketici, arı, larva, koloni ve bal kalitesi açısından önem arz eden parazitolojik, bakteriyel, fungal ve viral parametrelerin varlığının araştırılması amaçlanmıştır. Hem bal üretiminde önemli iller arasında sayılması hem de sanayi bölgesinde yer alan bir sınır ilimiz olması sebebiyle araştırma alanı olarak Kırklareli bölgesi seçilmiştir. Elde edilen veriler doğrultusunda birçok parametrede pozitif sonuçlar bulunmuş ve istatistiksel olarak değerlendirildiğinde anlamlı sonuçlar elde edilmiştir.

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Doğu Anadolu-Türkiye Koşullarında Farklı Bal Arısı (Apis mellifera L.) Genotiplerinin Kışlama Yeteneği ve Koloni Performanslarının Karşılaştırılması

Cited by 7 publications

References 6 publications

THE EFFECTS OF SUPPLEMENTAL FEEDING WITH SODIUM HUMATE ON THE PERFORMANCE OF HONEY BEE COLONIES (Apis Mellifera L.)

THE EFFECTS OF SUPPLEMENTAL FEEDING WITH SODIUM HUMATE ON THE PERFORMANCE OF HONEY BEE COLONIES (Apis Mellifera L.)

The Effects of Medical and Aromatic Plant Extracts on Some Physiological Characteristics of Honeybee (Apis Mellifera L.) Colonies

Kuzey Marmara Bölgesindeki Bal ve Arılardaki Patojenlerin Tespiti ve Moleküler İncelenmesi

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