“…Jatropha curcas L. (jatropha, 2n=22)and Ricinus communis L.(castor bean, 2n=20), both of the family Euphorbiaceae, are non-edible oilseed crops for biofuel/biodiesel production (Berchmans and Hirata 2008, Berman et al 2011, Spinelli et al 2014, Kanti et al 2015, Montes and Melchinger 2016. The lack of adequate genetic variation has limited jatropha improvement (Allan et al 2008, Sun et al 2008, Trebbi et al 2015.One effective way to create genetic variability and incorporate desirable traits is by wide hybridization.The study addressed a combination of desirable traits of the two genera related to seed yield, oil content and quality, and to synchronous maturity.…”