2016
DOI: 10.1016/j.powtec.2016.09.012
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Dynamic agglomeration profiling during the drying phase in an agitated filter dyer: Parametric investigation and regime map studies

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Cited by 9 publications
(17 citation statements)
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“…A similar effect is reported for widening the particle size distribution. As reported by Wakeman 14 and later by Beckmann 4 , particle shape affects filtration rate, cake porosity and cake resistance.…”
Section: Introductionmentioning
confidence: 70%
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“…A similar effect is reported for widening the particle size distribution. As reported by Wakeman 14 and later by Beckmann 4 , particle shape affects filtration rate, cake porosity and cake resistance.…”
Section: Introductionmentioning
confidence: 70%
“…9 Drying is the activity within the isolation step that is most frequently responsible of particle size variation (either by breakage or agglomeration or sometimes both) and in extreme cases even large lump formation. [10][11][12][13][14] Washing, on the other hand, has an essential role in delivering cake purity. By selection of appropriate filtration and washing strategies drying can be improved to facilitate production of pure product particles with comparable size as to the material produced in the crystallizer.…”
Section: Introductionmentioning
confidence: 99%
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