2018
DOI: 10.1016/j.dt.2018.03.005
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Dynamic and ballistic impact behavior of biocomposite armors made of HDPE reinforced with chonta palm wood (Bactris gasipaes) microparticles

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Cited by 33 publications
(12 citation statements)
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“…The pressurized type gun barrel was used and the compressed air is forced to release the bullet at the required pressure. The composites samples were fixed in the support frame and the shots are projected on the composite sample from a distance of 5 m. [ 47 ] The initial and residual velocities of the bullet (mass = 0.27 kg) were found out using the chronograph. The load at which the bullet hits the specimen was found out using the load cell.…”
Section: Materials and Experimental Detailsmentioning
confidence: 99%
“…The pressurized type gun barrel was used and the compressed air is forced to release the bullet at the required pressure. The composites samples were fixed in the support frame and the shots are projected on the composite sample from a distance of 5 m. [ 47 ] The initial and residual velocities of the bullet (mass = 0.27 kg) were found out using the chronograph. The load at which the bullet hits the specimen was found out using the load cell.…”
Section: Materials and Experimental Detailsmentioning
confidence: 99%
“…It is an Amazonian palm grown mainly for fruit production (Figure 8), known as chontaduro, pejiballe, acana, or pupunha [54]. The chontaduro fruit has considerable concentration of proteins and oil [55], with an important content of linoleic and linolenic polyunsaturated fatty acids [56], as well as β -carotenes [57].…”
Section: Monographsmentioning
confidence: 99%
“…The sustainability of the peach palm culture encompasses the development of research for the reuse of residues generated by its processing. Currently, agro-industrial by-products have been employed as a substrate for mushrooms (Sales-Campos et al, 2011) and seedlings (Sá et al, 2020), for manufacturing wood biocomposites (Haro et al, 2018) and wooden panels (Quinaya et al, 2016;Pinheiro et al, 2017), for fabricating biodegradable packaging (Silva et al, 2017;Melo-Neto et al, 2018), as a complement in animal nutrition (Schmidt et al, 2010;Santos-Cabral et al, 2015), and as a soil conditioner (Bellettini et al, 2017). The fruit has been used for flour production (Martínez-Girón et al, 2017), and the oil has applications in cosmetology (Mujica et al, 2017).…”
Section: Introductionmentioning
confidence: 99%