1999
DOI: 10.1002/(sici)1521-4125(199907)22:7<571::aid-ceat571>3.3.co;2-x
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Dynamic Modeling of Chemical Reaction Systems with Neural Networks and Hybrid Models

Abstract: A common problem in kinetic modeling of complex chemical reactions is that a rigorous description of the reaction system, e.g., based on elementary reactions, is not possible. This is because either the reaction involves too many reactions and intermediates or the reaction mechanism is not known in sufficient detail. Alternative data-driven modeling, e.g., using neural networks, normally demands large amounts of experimental data and has poor generalization capability. In such situations a combined physical an… Show more

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Cited by 7 publications
(9 citation statements)
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“…This work was supported by an already existing program code termed "Siamod". 14 There was only one modeled reaction in the system (NO oxidation). N 2 O was excluded from the reaction system, because its inlet concentration was not available in all experiments and it was only present in few ppm, probably impurities in the feed gas.…”
Section: Assumptionsmentioning
confidence: 99%
“…This work was supported by an already existing program code termed "Siamod". 14 There was only one modeled reaction in the system (NO oxidation). N 2 O was excluded from the reaction system, because its inlet concentration was not available in all experiments and it was only present in few ppm, probably impurities in the feed gas.…”
Section: Assumptionsmentioning
confidence: 99%
“…Combination of mass balances with the prediction capability of neural networks may supply hybrid models able to capture the behavior of enzyme kinetics [17][18][19]. Neural network modeling is not conditioned by the need to assume mechanistic cause-effect relations, and its use as a tool for nonlinear data analysis in food science and biochemical engineering has a well-established tradition [20].…”
Section: Modeling Enzymatic Proteolysismentioning
confidence: 99%
“…In bioprocess engineering this included general bioreactor modeling (Psichogios, ) and production processes for penicillin (Can, Braake, Hellinga, Luyben, & Heijnen, ; Montague et al, ; Thompson & Kramer, ), baker's yeast (Feyo de Azevedo, Dahm, & Oliveira, ; Oliveira, ; Schubert, Simutis, Dors, Havlik, & Lubbert, a, b), and beer (Zorzetto, Filho, & Wolf‐Maciel, ). Hybrid models have also been reported for several applications in chemical engineering (Georgieva, Feyo de Azevedo, Gonçalves, & Ho, ; Hu, Mao, He, & Yang, ; Nagrath, Messac, Bequette, & Cramer, ; Tian, Zhang, & Morris, ; Zander & Dittmeyer, ; Zhang, Mao, Jia, & He, ). Differences among these applications relate not only to the model architecture but also to the algorithm used in the data‐driven parts.…”
Section: Introductionmentioning
confidence: 99%