“…Low nucleic acid content (LNA) bacteria exist widely in the natural environments, including oceans, lakes, rivers, springs, groundwater, drinking water, greenland glacier ice core, wetlands and sediments, ranging from 20% to 90% of the total bacterial community in marine and freshwater environment ( Cottrell and Kirchman, 2000 ; Servais et al, 2003 ; Longnecker et al, 2005 , 2006 ; Miteva and Brenchley, 2005 ; Suzina et al, 2011 ; Liu et al, 2017 , 2018 ; Proctor et al, 2018 ; Eswaran and Khandeparker, 2021 ). Microbiologists have given different definitions and names to LNA bacteria based on their characteristics, such as filterable bacteria ( Wang et al, 2007 ), low-DNA bacteria ( Gasol et al, 1999 ).…”