2022
DOI: 10.1093/tas/txac073
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Effect of a direct-fed microbial (10-G Armor) on feedlot performance, carcass characteristics, and prevalence of Salmonella in fed-beef heifers

Abstract: Crossbred beef heifers [N = 1,394; initial shrunk body weight (BW) 291 ± 9.9 kg] were used to investigate the efficacy of 10-G Armor (Life Products, Inc., Norfolk, NE; 10-G) upon feedlot performance, carcass characteristics, and fecal and subiliac lymph nodes Salmonella prevalence. Heifers were blocked by day of arrival and allocated to 1 of 20 pens (N = 70 heifers/pen) and assigned one of two treatments (10 pens/treatment) : no direct fed microbial (CON) or 2g/heifer/d of L. acidophilus, E. faecium, P. pentos… Show more

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Cited by 3 publications
(16 citation statements)
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“…Initial BW ( Table 2 ) did not differ ( P = 0.89) between treatment groups (CON = 331.9 kg vs. 10-G = 331.6 kg) nor did final BW ( P = 0.64; CON = 570.4 kg, 10-G = 572.1 kg). Previous trials have also observed no difference in final BW ( Elam et al, 2003 ; Stephens et al, 2010 ; Neuhold et al, 2012 ; Luebbe et al, 2013 ; Cull et al, 2015 ; Wilson et al, 2016 ; Smock et al, 2020 ; Mayer et al, 2022 ; Ryan et al, 2023 ) when cattle were supplemented with bacterial ( Bacillus subtilis , E. faecium , L. acidophilus , L. brevis , L. plantarum , P. acidilacticii , and Propionibacterium freudenreichii ) or yeast ( Saccharomyces cerevisiae ) DFM during the finishing period. In contrast, Krehbiel et al (2003) in a review reported final BW was 4 to 7 kg heavier for cattle supplemented with varying concentrations of L. acidophilus (10 4 or 10 6 or 10 8 ) and Pr.…”
Section: Resultsmentioning
confidence: 87%
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“…Initial BW ( Table 2 ) did not differ ( P = 0.89) between treatment groups (CON = 331.9 kg vs. 10-G = 331.6 kg) nor did final BW ( P = 0.64; CON = 570.4 kg, 10-G = 572.1 kg). Previous trials have also observed no difference in final BW ( Elam et al, 2003 ; Stephens et al, 2010 ; Neuhold et al, 2012 ; Luebbe et al, 2013 ; Cull et al, 2015 ; Wilson et al, 2016 ; Smock et al, 2020 ; Mayer et al, 2022 ; Ryan et al, 2023 ) when cattle were supplemented with bacterial ( Bacillus subtilis , E. faecium , L. acidophilus , L. brevis , L. plantarum , P. acidilacticii , and Propionibacterium freudenreichii ) or yeast ( Saccharomyces cerevisiae ) DFM during the finishing period. In contrast, Krehbiel et al (2003) in a review reported final BW was 4 to 7 kg heavier for cattle supplemented with varying concentrations of L. acidophilus (10 4 or 10 6 or 10 8 ) and Pr.…”
Section: Resultsmentioning
confidence: 87%
“…No difference was observed between treatments for average daily gain ( ADG ; P = 0.51; CON = 1.51 kg/d; 10-G = 1.53 kg/d), dry matter intake ( DMI ; P = 0.78; CON = 9.56 kg/d, 10-G = 9.58 kg/d), or gain-to-feed ratio ( G:F ; P = 0.71; CON = 0.159, 10-G = 0.159). Previous research has demonstrated that supplementing cattle with bacterial or yeast DFM did not alter DMI ( Elam et al, 2003 ; Stephens et al, 2010 ; Neuhold et al, 2012 ; Luebbe et al, 2013 ; Cull et al, 2015 ; Kenney et al, 2015 ; Wilson et al, 2016 ; Smock et al, 2020 ; Mayer et al, 2022 ; Ryan et al, 2023 ) even though it is perceived that feeding a DFM alters the gut microflora toward more efficient bacteria ( Krehbiel et al, 2003 ). Some studies have reported that DFM supplementation with L. acidophilus and Pr.…”
Section: Resultsmentioning
confidence: 99%
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