“…The hypoglycemic activities of ganoderan A and B (Hikino et al, 1985), coriolan (Ikuzawa et al, 1985), and an acidic glucuronoxylomannan (Kiho et al, 2000) have been reported. Although there are some reports on the hypoglycemic effects of mushroom exopolysaccharides (EPS) (Kim et al, 2001b(Kim et al, , 2001cYang et al, 2002;, most of these studies were carried out with the fruiting bodies (Kubo et al, 1994;Gray & Flatt, 1998;Lo et al, 2006), submerged culture biomass (Kim et al, 2001a;Han et al, 2006;Lo et al, 2006;Yang et al, 2006) or intracellular polysaccharides (Kiho et al, 1993(Kiho et al, , 1994(Kiho et al, , 1995(Kiho et al, , 1996Yuan et al, 1998).…”