2005
DOI: 10.1016/j.procbio.2004.03.013
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Effect of aeration and substrate moisture content on sporulation of Metarhizium anisopliae var. acridum

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Cited by 51 publications
(40 citation statements)
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“…However, when yield was referred to as conidia per gram of wheat bran, independently to the amount of texturiser, yields did not present significant differences among the mixtures, with average production close to 1 x 10 10 conidia/gds (Table 1). This behavior was similar to a report by Arzumanov et al (2005), who described that in SSF using ground rice and sugar cane bagasse (50:50), Metarhizium anisopliae grew almost exclusively on rice particles, and the yield of conidia per gram of total dry matter was lower than that obtained in SSF with only rice as a substrate. Inoculum levels: It is convenient for SSF systems to know the effect of inoculum size on the final values for any relevant parameter.…”
Section: Substrate Mixturessupporting
confidence: 91%
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“…However, when yield was referred to as conidia per gram of wheat bran, independently to the amount of texturiser, yields did not present significant differences among the mixtures, with average production close to 1 x 10 10 conidia/gds (Table 1). This behavior was similar to a report by Arzumanov et al (2005), who described that in SSF using ground rice and sugar cane bagasse (50:50), Metarhizium anisopliae grew almost exclusively on rice particles, and the yield of conidia per gram of total dry matter was lower than that obtained in SSF with only rice as a substrate. Inoculum levels: It is convenient for SSF systems to know the effect of inoculum size on the final values for any relevant parameter.…”
Section: Substrate Mixturessupporting
confidence: 91%
“…For instance, t 10 was 285 h using the lowest inoculum (1 x 10 6 conidia/gds); however, this value could be reduced to 20% and 50% for higher inocula, since values for t 10 were 232 and 148 h using 7 x 10 6 or 5 x 10 7 conidia/gds, respectively. A level of 10 7 conidia/gds is commonly recommended as inoculum in the cultures of entomophogenic fungi (Dalla-Santa et al 2004;Arzumanov et al 2005). This result suggested that t 10 could be an appropriate criterion to define the harvest time for an entire batch, which in turn might reduce the maintenance and costs in the processes related to conidia production by entomophogenic fungi.…”
Section: Substrate Mixturesmentioning
confidence: 99%
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“…humidity of the solid substrate, which noticeably affects the sporulation process and is optimal between 57% and 58% RH (Arzumanov et al, 2005), pH, which needs to be slightly acidic in both phases to facilitate fungal growth and inhibit the growth of other microorganisms, and time (Kleespies and Zimmermann, 1992). In the mass production process, conidia are harvested 21 d after inoculation in the substrate; there have also been good results 14 d after inoculation (Rezende, 2009).…”
Section: Experimental Designmentioning
confidence: 99%
“…[11][12][13] By contrast, solid-state fermentation is a promising alternative since conidia and metabolites are generally produced in higher quantities when these microorganisms are produced on a solid substrate. [11][12][13][14][15][16] For example, Aspergillus oryzae has been reported to produce a 500-fold higher yield of recombinant chymosin in solid-state fermentation than in submerged fermentation. 17) In this context, efficient utilization of agro-industrial residues as carbon sources has been shown for the mass production of entomopathogenic fungi.…”
Section: Introductionmentioning
confidence: 99%