1980
DOI: 10.1136/jech.34.3.164
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Effect of breast-feeding on plasma cholesterol and weight in young adults.

Abstract: SUMMARY The relation between breast-feeding and plasma cholesterol level in adult life was examined in a longitudinal study of a sample of people born in 1946. One hundred and seventy-two subjects whose breast-feeding history had been recorded during infancy were examined when they were 32 years old. Women who had been breast-fed had significantly lower mean plasma cholesterol than women who had been bottle-fed (5.4 mmol/l compared with 5.9 mmol/1). Material and methodsIn 1946, the National Survey consisted o… Show more

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Cited by 92 publications
(41 citation statements)
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“…In a possibly relevant analogy, it has been reported that postnatal cholesterol intake affects blood cholesterol homeostasis in later life. Specifically, a relatively high cholesterol intake during the immediate postnatal period has been associated with more effective catabolism of the compound in adult life and lower blood cholesterol levels (Marmot et al, 1980;Innis, 1985;Kolacek et al, 1993;Cruz et al, 1994;Bergstrom et al, 1995). Thus, we can speculate that growth in childhood, adolescence and early adulthood may somehow affect the setting of parameters of cholesterol metabolism throughout life, for example, by means of longitudinal 'tracking' of high or low levels of growth hormone that is inversely associated with blood cholesterol (Abdu et al, 2001;Cianfarani et al, 2002;Takada et al, 2003).…”
Section: Discussionmentioning
confidence: 99%
“…In a possibly relevant analogy, it has been reported that postnatal cholesterol intake affects blood cholesterol homeostasis in later life. Specifically, a relatively high cholesterol intake during the immediate postnatal period has been associated with more effective catabolism of the compound in adult life and lower blood cholesterol levels (Marmot et al, 1980;Innis, 1985;Kolacek et al, 1993;Cruz et al, 1994;Bergstrom et al, 1995). Thus, we can speculate that growth in childhood, adolescence and early adulthood may somehow affect the setting of parameters of cholesterol metabolism throughout life, for example, by means of longitudinal 'tracking' of high or low levels of growth hormone that is inversely associated with blood cholesterol (Abdu et al, 2001;Cianfarani et al, 2002;Takada et al, 2003).…”
Section: Discussionmentioning
confidence: 99%
“…Studies that addressed this question have not led to conclusive results. In some studies various milks and formulas fed during the 1st year of life did affect later serum cholesterol levels [3,4], but this was not found in other studies [5,6].…”
Section: Introductionmentioning
confidence: 88%
“…Assessment at 18 months of age may be too early to see an effect, because differences in plasma lipid profiles between subjects breastfed or formula fed as infants generally have not been seen until Ͼ17 years of age. 2,3,[24][25][26][27] The function of the higher cholesterol content in HM has been the subject of debate for several decades, especially because infant formula composition has stood in stark contrast in this regard. The advancement of knowledge in this area has been encumbered by the difficulty of separating the metabolic effects of dietary cholesterol from those of dietary fatty acids, because HM differs from most formulas in this domain as well.…”
Section: Discussionmentioning
confidence: 99%
“…11,[20][21][22][23][24] In most adult studies, both total cholesterol and low-density lipoprotein (LDL) cholesterol levels were lower among adults who had been breastfed as infants. 2,3,[25][26][27] Arising out of the aforementioned observations are numerous speculations concerning the mechanisms through which neonatal dietary cholesterol may be responsible for long-lasting perturbations of cholesterol metabolism. [28][29][30][31][32][33] It has been hypothesized that differences in plasma lipid concentrations in infancy and adulthood might be accounted for in part by changes in endogenous cholesterol fractional synthesis rates (FSRs), modulated by the quantity of dietary cholesterol.…”
mentioning
confidence: 99%