2019
DOI: 10.1111/jph.12847
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Effect of chitosan for the control of potato diseases caused by Fusarium species

Abstract: The antifungal activity of chitosan against Fusarium spp. was investigated based on in vitro and in vivo assays, and its possible modes of action were also explored. Chitosan applied at 4.0 g/L of acetic acid‐distilled water solution significantly decreased the mycelial growth of Fusarium oxysporum, Fusarium sambucinum and Fusarium graminearum by 88.4%, 89.0% and 89.8%, respectively. Tuber treatment by chitosan (4.0 g/L) of acetic acid‐distilled water solution, prior to inoculation, reduced dry rot severity in… Show more

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Cited by 39 publications
(31 citation statements)
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“…Also abiotic/biotic elicitation evoked enhancing SMs production and quality [38] [63] and improvement EO contents in organic agriculture system [64] MO effect on growth and yield of crops and thus can be promoting as a possible sublenent or substitute to inorganic fertilizers [59] these investigations confirmed our results shown in Table 1 and Table 2.…”
Section: Quantitative Yield Traitssupporting
confidence: 85%
“…Also abiotic/biotic elicitation evoked enhancing SMs production and quality [38] [63] and improvement EO contents in organic agriculture system [64] MO effect on growth and yield of crops and thus can be promoting as a possible sublenent or substitute to inorganic fertilizers [59] these investigations confirmed our results shown in Table 1 and Table 2.…”
Section: Quantitative Yield Traitssupporting
confidence: 85%
“…In this regard, chitosan was extensively evaluated as a plant biostimulant and antimicrobial agents against different plant pathogens (fungi, bacteria, and viruses), and recently against different Fusarium spp. [ 51 , 52 , 53 , 54 ], and the modes of action have been hypothesized to describe its ability to boost plant growth and defense mechanism [ 39 , 50 ]. Many studies evaluated the antifungal ability of chitosan against FHB pathogens in vitro and in vivo.…”
Section: Discussionmentioning
confidence: 99%
“…Similarly, chitosan alleviates diseases induced by Fusarium spp. in potato (Solanum tuberosum L.) [15] and by Fusarium oxysporum in rice (Oryza sativa L.) [16]. Interestingly, in Sun Chu Sha mandarin (Citrus reticulata Blanco) plants, hexaacetyl-chitohexaose, a chitin-derived oligosaccharide, affects the vitality of Asian citrus psyllid (Diaphorina citri), the hemipteran vector of Candidatus Liberibacter asiaticus, the pathogen associated with citrus greening disease [17].…”
Section: Chitin-and Chitosan-based Derivatives In Plant Protection Agmentioning
confidence: 99%