2022
DOI: 10.30574/gscarr.2022.10.1.0039
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Effect of cold fog disinfection on Escherichia coli affecting commercial egg layer flocks

Abstract: On a field level among poultry flocks a study was conducted to estimate the efficacy of the most common disinfectants against E. coli (APEC isolates) was determined. The selected disinfectants were; Formalin, Phenol, QAC, Halamid, Virkon" S and Micro Sept M against E. coli isolates of commercial egg- layer flocks in Egyptian farms. The recovered results showed that: (1) the incidence of E. coli in the observed commercial egg-layer flocks; the isolation of E. coli (APEC of rfbO157 gene ) from 4 commercial egg-l… Show more

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Cited by 1 publication
(2 citation statements)
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“…In poultry farms, disinfectants such as halogens, oxidizing agents, chlorhexidine compounds, phenolics, and alcohols are utilized. The disinfection capability of hydrogen peroxide was demonstrated to be good against Salmonella [2,7,8]. To minimize resistance, disinfectants should be used appropriately to reduce avian salmonellosis in poultry farms.…”
Section: Serotypesmentioning
confidence: 99%
See 1 more Smart Citation
“…In poultry farms, disinfectants such as halogens, oxidizing agents, chlorhexidine compounds, phenolics, and alcohols are utilized. The disinfection capability of hydrogen peroxide was demonstrated to be good against Salmonella [2,7,8]. To minimize resistance, disinfectants should be used appropriately to reduce avian salmonellosis in poultry farms.…”
Section: Serotypesmentioning
confidence: 99%
“…The expression "biosecurity" refers to management strategies that reduce the possibility of infectious pathogens entering or spreading within a manufacturing unit. Indeed, biosecurity measures are beneficial in the poultry industry because their primary goals are to protect the facility and its surroundings from pathogen introduction or spread of pathogens to uninfected farms or other farms where the pathogen is already present [1,2].…”
Section: Introductionmentioning
confidence: 99%