2020
DOI: 10.22270/ujpr.v4i6.337
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Effect of Dietary Factors and Nutritional Status on Serum Calcium and Phosphorus Levels in CKD Patients on Treatment in a Tertiary Care Setting in North India

Abstract: The control of phosphorus and calcium metabolism is one of the objectives in treatment protocol for CKD patients. The levels of these minerals in serum are affected by dietary patterns and nutritional status of the patients. India being a large country, diet patterns vary from one state to another. Thus, we suspect a close association between dietary intake and alterations in homeostasis of calcium and phosphorus in CKD patients. Therefore, we conduct this study to describe the effect of dietary factors and nu… Show more

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