2000
DOI: 10.2460/ajvr.2000.61.1438
|View full text |Cite
|
Sign up to set email alerts
|

Effect of dietary supplements containing antioxidants on attenuation of muscle damage in exercising sled dogs

Abstract: Use of supplements containing the doses of antioxidants used here failed to attenuate exercise-induced increases in CK activity. Muscle damage in sled dogs, as measured by plasma CK activity, may be caused by a mechanism other than oxidant stress.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
2

Citation Types

0
26
2

Year Published

2003
2003
2018
2018

Publication Types

Select...
3
2
2

Relationship

0
7

Authors

Journals

citations
Cited by 44 publications
(28 citation statements)
references
References 42 publications
0
26
2
Order By: Relevance
“…However, uric acid levels have been shown to increase following endurance exercise in both dogs and humans. Specifically, uric acid levels increased 2-fold in endurance sled dogs running 30 minutes at high intensity (70% VO 2 max) and were increased as much as 3-fold in sled dogs after running 100 miles [20]- [22]. Increased uric acid levels have been proposed as a protective mechanism against exercise-induced oxidative stress [20] [22].…”
Section: Discussionmentioning
confidence: 99%
See 2 more Smart Citations
“…However, uric acid levels have been shown to increase following endurance exercise in both dogs and humans. Specifically, uric acid levels increased 2-fold in endurance sled dogs running 30 minutes at high intensity (70% VO 2 max) and were increased as much as 3-fold in sled dogs after running 100 miles [20]- [22]. Increased uric acid levels have been proposed as a protective mechanism against exercise-induced oxidative stress [20] [22].…”
Section: Discussionmentioning
confidence: 99%
“…Specifically, uric acid levels increased 2-fold in endurance sled dogs running 30 minutes at high intensity (70% VO 2 max) and were increased as much as 3-fold in sled dogs after running 100 miles [20]- [22]. Increased uric acid levels have been proposed as a protective mechanism against exercise-induced oxidative stress [20] [22]. The 2-to 3-fold increase following low intensity endurance activity suggests that this protective mechanism may be in place during most exercise of any intensity or duration and should be examined in sprint athletes.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…2001). Several studies have indicated that vitamin C supplementation attenuates exercise-induced oxidative stress, but this is not a consistent finding (Ashton et al 1999;Piercy et al 2000;Rokitzki et al 1994;Sanchez-Quesada et al 1998;Thompson et al 2001;White et al 2001). ROS generation and antioxidant status may be linked to immune alterations following exercise, such as cell adhesion, inflammation, and lymphocyte proliferation.…”
Section: Introductionmentioning
confidence: 92%
“…Furthermore, recent research in P. corroboree has indicated that dietary carotenoids can significantly enhance skin colouration (Byrne and Silla, unpublished data) and escape performance (Silla et al, 2016), indicating that P. corroboree is capable of efficiently processing and assimilating dietary carotenoids. To conclusively demonstrate that the experimental animals were indeed assimilating dietary carotenoids it would have been necessary to quantify carotenoid levels in either plasma, retina or other tissues, as achieved by past studies investigating the effects of dietary carotenoids on fitness-determining traits in various vertebrate groups (Piercy et al, 2000;Lin et al, 2010;Toomey and McGraw, 2011;Giraudeau et al, 2013;Wawrzyniak et al, 2013).…”
Section: Discussionmentioning
confidence: 99%