2018
DOI: 10.1016/j.anifeedsci.2018.05.004
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Effect of ensiling gliricidia with cassava on silage quality, growth performance, digestibility, ingestive behavior and carcass traits in lambs

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Cited by 17 publications
(15 citation statements)
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“…It was demonstrated that the inhibitors contained in Gliricidia sepium had no effect on the digestibility value produced. This is also supported by [39] stating that tannin is an anti-nutrient for cattle feed, but in amounts that do not exceed the optimum level, it has a positive effect that helps the intestines digest and absorb proteins directly by forming tannin-protein bonds that can prevent degradation protein in the rumen. High-quality proteins can be protected by tannins from the degradation of rumen microorganisms, making them more available in the post-rumen digestive tract.…”
Section: Effects Of Supplementing Ammoniated Rice Straw Withmentioning
confidence: 81%
“…It was demonstrated that the inhibitors contained in Gliricidia sepium had no effect on the digestibility value produced. This is also supported by [39] stating that tannin is an anti-nutrient for cattle feed, but in amounts that do not exceed the optimum level, it has a positive effect that helps the intestines digest and absorb proteins directly by forming tannin-protein bonds that can prevent degradation protein in the rumen. High-quality proteins can be protected by tannins from the degradation of rumen microorganisms, making them more available in the post-rumen digestive tract.…”
Section: Effects Of Supplementing Ammoniated Rice Straw Withmentioning
confidence: 81%
“…The use of forages preserved as silage is a common practice in sheep farming. However, little research has been done on the potential influence of silages produced with old man saltbush (Ben Salem et al, 2010), buffelgrass (ll et al, 2017, gliricidia (Oliveira et al, 2018) and pornunça (Lucena et al, 2018), which are adapted to the semi-arid environment, on the liver and kidney functions when offered in diets for small ruminants such as lambs. Such investigations are necessary, considering the possible toxic effects of plants caused by antinutritional factors, which affect animal health and production and, consequently, the economic and social condition of producers.…”
Section: Introductionmentioning
confidence: 99%
“…It is known that the main problem associated with legume silage is the high protein content and low soluble carbohydrate content 15 . Among the legumes, gliricidia is highlighted, emerging as an alternative feed for the herds of the semiarid region, with high production of dry matter, reaching 10.7 t/ha in the rainy season and 9.7 t/ha in the dry season, besides desirable nutritional characteristics, such as 30% dry matter and from 20 to 30% crude protein [16][17][18] . However, in the particular case of the gliricidia, some authors have demonstrated that the final pH values of their silages are always high 19,20 .The combination of cactus pear with gliricidia would be an alternative to achieve the desired final pH, by predominating the lactic fermentation to the detriment of the alcoholic fermentation, besides improving the silage nutritional characteristics, since the cactus pear shows high content of water-soluble carbohydrates, which are extremely important in the fermentation process.…”
mentioning
confidence: 99%
“…It is known that the main problem associated with legume silage is the high protein content and low soluble carbohydrate content 15 . Among the legumes, gliricidia is highlighted, emerging as an alternative feed for the herds of the semiarid region, with high production of dry matter, reaching 10.7 t/ha in the rainy season and 9.7 t/ha in the dry season, besides desirable nutritional characteristics, such as 30% dry matter and from 20 to 30% crude protein [16][17][18] . However, in the particular case of the gliricidia, some authors have demonstrated that the final pH values of their silages are always high 19,20 .…”
mentioning
confidence: 99%