2019
DOI: 10.25040/ecpb2019.01.072
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Effect of Experimental Hypergomocysteinemia and its Correction by Choline and Vitamin D on the Biochemical Indicators of the Famale rats

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“…In the second (2) group, a methionine model of hyperhomocysteinaemia was reproduced by enriching the main diet with 1% L-methionine, ie 10 g per 1 kg of dry food [7]. In the third (3) group of animals, choline and vitamin D were added to the main diet to correct methionine hyperhomocysteinaemia [8]. Choline is a well-known agent which reduce plasma Hcy levels [9] due to an activation of the enzyme betain-gomocysteine methyltransferase, which converts Hcy to methionine.…”
Section: Methodsmentioning
confidence: 99%
“…In the second (2) group, a methionine model of hyperhomocysteinaemia was reproduced by enriching the main diet with 1% L-methionine, ie 10 g per 1 kg of dry food [7]. In the third (3) group of animals, choline and vitamin D were added to the main diet to correct methionine hyperhomocysteinaemia [8]. Choline is a well-known agent which reduce plasma Hcy levels [9] due to an activation of the enzyme betain-gomocysteine methyltransferase, which converts Hcy to methionine.…”
Section: Methodsmentioning
confidence: 99%