2003
DOI: 10.1016/s0009-2797(03)00002-4
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Effect of food deprivation on oxidative stress biomarkers in fish (Sparus aurata)

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Cited by 221 publications
(164 citation statements)
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“…Prior to reductions in GST activity, pathways mobilizing body energy stores that assist NADPH regeneration are likely sustaining GSSG-GSH recycling, and consequently GST activity during acute starvation (Andersson 1986;Vigano et al 1993;Kennedy et al 2004). Refeeding of feed-restricted and fasted trout initiated a 69% and 14% increase in GST activity, returning it to baseline levels, a trend also noted in dentex (Dentex dentex) and gilthead seabream (Sparus aurata) (Pascual et al 2003;Morales et al 2004). These results suggest that renewed energy intake provides the energy necessary to restore support mechanisms for this Phase II defence activity (Morales et al 2004).…”
Section: Gst Activitymentioning
confidence: 81%
“…Prior to reductions in GST activity, pathways mobilizing body energy stores that assist NADPH regeneration are likely sustaining GSSG-GSH recycling, and consequently GST activity during acute starvation (Andersson 1986;Vigano et al 1993;Kennedy et al 2004). Refeeding of feed-restricted and fasted trout initiated a 69% and 14% increase in GST activity, returning it to baseline levels, a trend also noted in dentex (Dentex dentex) and gilthead seabream (Sparus aurata) (Pascual et al 2003;Morales et al 2004). These results suggest that renewed energy intake provides the energy necessary to restore support mechanisms for this Phase II defence activity (Morales et al 2004).…”
Section: Gst Activitymentioning
confidence: 81%
“…These are the aminotransferases that were distributed in liver and plasma whose levels are low when the animal is healthy but high in case of hepatopathy [30,31]. To our knowledge, the liver might not be a target organ for nodavirus and it could not cause hepatic failure [19,26], therefore, it seems that the rise of ALT and AST in infected group could be attributed to the participation of reactive oxygen species generated by long time starvation in liver which caused liver damage [47].…”
Section: Discussionmentioning
confidence: 99%
“…The majority of ROS, which include superoxide (O 2 и-), hydrogen peroxide (H 2 O 2 ) and the hydroxyl radical (иOH) are produced by the electron transport chain during oxidative phosphorylation (Droge, 2002). ROS production increases when electron transfer is disrupted (Turrens, 2003), which can be brought about by a number of conditions, including food deprivation (Pascual et al, 2003), zinc deficiency (Hidalgo et al, 2002), pollutants (Torres et al, 2002), hypoxia (Dirmeier et al, 2002), hyperoxia (Ritola et al, 1999) and changes in temperature (Ali et al, 2010;Heise et al, 2007;Heise et al, 2006;O'Kane et al, 1996).…”
Section: Introductionmentioning
confidence: 99%