2010
DOI: 10.1016/j.cryobiol.2010.07.003
|View full text |Cite
|
Sign up to set email alerts
|

Effect of long-term cryopreservation on physiological characteristics, antioxidant activities and lipid peroxidation of red seabream (Pagrus major) sperm

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2

Citation Types

3
16
0

Year Published

2014
2014
2022
2022

Publication Types

Select...
5
4

Relationship

0
9

Authors

Journals

citations
Cited by 39 publications
(19 citation statements)
references
References 34 publications
3
16
0
Order By: Relevance
“…However, Lee et al [7] showed that culture potential of mouse spermatogonial stem cells gradually decreased during the first months storage in liquid nitrogen. Previous studies using Persian sturgeon and red seabream [1,2] also shown that fertilization rates of frozen-thawed sperm decreased significantly in relation to the storage duration in liquid nitrogen. Furthermore, Riesco and Robles [11] demonstrated that cryopreservation caused genetic and epigenetic changes in zebrafish genital ridges containing primordial germ cells.…”
mentioning
confidence: 82%
“…However, Lee et al [7] showed that culture potential of mouse spermatogonial stem cells gradually decreased during the first months storage in liquid nitrogen. Previous studies using Persian sturgeon and red seabream [1,2] also shown that fertilization rates of frozen-thawed sperm decreased significantly in relation to the storage duration in liquid nitrogen. Furthermore, Riesco and Robles [11] demonstrated that cryopreservation caused genetic and epigenetic changes in zebrafish genital ridges containing primordial germ cells.…”
mentioning
confidence: 82%
“…In past experiments, 1:3 dilution ratio and 2-mL cryotube usually be used for marine fish sperm cryopreservation and obtained good results [18,22,28]. In this study, we improved the cryopreservation method from using 2-mL cryovial to 5-mL cryovial, the dilution ratio from 1:3 Table 2 The changes of postthaw sperm motion characteristics in summer flounder (Paralichthys dentatus).…”
Section: Discussionmentioning
confidence: 86%
“…A longer storage may affect sperm quality. A significant decline in motility of post-thawed sperm following long-term cryopreservation has been reported for African catfish (C. gariepinus; Rurangwa, Volckaert, Huyskens, Kime & Ollevier 2001), Japanese eel (Anguilla japonica; Tanaka Chen, Liu, Li, Xiao, Xu, Shi & Ma 2010). However, long-term storage of cryopreserved sperm did not cause a decrease in motility of post-thawed sperm in other studies.…”
Section: Effect Of Storage Period Of Cryopreserved Sperm On Post-thawmentioning
confidence: 90%
“…However, failures in terms of sperm motility and viability among studies may be partly attributed to cryoinjury and/or oxidative damage to spermatozoa during cryopreservation, the latter, by generation of reactive oxygen species (Basavaraja & Hegde 2004). Oxidative damage during sperm cryopreservation has been known to induce lipid peroxidation, which affected spermatozoa structure and function and DNA damage (Watson 2000;Chen et al 2010;Li, Hulak, Koubek, Sulc, Dzyuba, Boryshpolets, Rodina, Gela, Manaskova-Postlerova, Peknicova & Linhart 2010). Further research about effect of oxidative stress during long-term storage of cryopreserved B. gonionotus spermatozoa on DNA damage should be explored.…”
Section: Effect Of Storage Period Of Cryopreserved Sperm On Post-thawmentioning
confidence: 96%