2014
DOI: 10.5454/mi.8.2.5
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Effect of Micro-encapsulated Synbiotic at Different Frequencies for Luminous Vibriosis Control inWhite Shrimp (Litopenaeus vannamei)

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Cited by 33 publications
(19 citation statements)
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References 27 publications
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“…To our best knowledge, this is the first time to study the effects of synbiotics in the diet of crayfish. This agreed well with the previous findings on Penaeus japonicus fed with Bacillus (B. licheniformis and B. subtilis) + isomaltooligosaccharide (Zhang et al, 2011); Litopenaeus vannamei fed with Bacillus sp + the oligosaccharides (Munaeni, Yuhana, & Widanarni, 2014); L. vannamei fed with B. subtilis + P. acidilactici and β-glucan (Wongsasak, Chaijamrus, Kumkhong, & Boonanuntanasarn, 2015); L. vannamei fed with Vibrio alginolyticus + oligosaccharide (Nurhayati & Yuhana, 2015); ovate pompano fed with B. subtilis + fructooligosaccharide (Zhang et al, 2014); hybrid surubim fed with inulin + Weissella cibaria (Mourino et al, 2012); and rainbow trout fed with E. faecalis + MOS (Rodriguez-Estrada et al, 2009) and E. faecalis + FOS (Mehrabi, Firouzbakhsh, & Jafarpour, 2012). Critically considering differences between prebiotic origin, probiotic variety, hydrolysis conditions (in vitro and in vivo), physicochemical conditions in the habitats and also, test animal properties including dominant feeding regime, gastrointestinal evacuation rate, diet formulation, initial weight, nutritional history and feeding period may help to interpret results.…”
Section: Controlsupporting
confidence: 93%
“…To our best knowledge, this is the first time to study the effects of synbiotics in the diet of crayfish. This agreed well with the previous findings on Penaeus japonicus fed with Bacillus (B. licheniformis and B. subtilis) + isomaltooligosaccharide (Zhang et al, 2011); Litopenaeus vannamei fed with Bacillus sp + the oligosaccharides (Munaeni, Yuhana, & Widanarni, 2014); L. vannamei fed with B. subtilis + P. acidilactici and β-glucan (Wongsasak, Chaijamrus, Kumkhong, & Boonanuntanasarn, 2015); L. vannamei fed with Vibrio alginolyticus + oligosaccharide (Nurhayati & Yuhana, 2015); ovate pompano fed with B. subtilis + fructooligosaccharide (Zhang et al, 2014); hybrid surubim fed with inulin + Weissella cibaria (Mourino et al, 2012); and rainbow trout fed with E. faecalis + MOS (Rodriguez-Estrada et al, 2009) and E. faecalis + FOS (Mehrabi, Firouzbakhsh, & Jafarpour, 2012). Critically considering differences between prebiotic origin, probiotic variety, hydrolysis conditions (in vitro and in vivo), physicochemical conditions in the habitats and also, test animal properties including dominant feeding regime, gastrointestinal evacuation rate, diet formulation, initial weight, nutritional history and feeding period may help to interpret results.…”
Section: Controlsupporting
confidence: 93%
“…The PVC showed no difference value before and after feeding supplementation. However, Munaeni et al (2014) reported the different result, the total Vibrio count of white shrimp fed by synbiotic microcapsule (combination of Bacillus NP5 Rf R and oligosaccharide from sweet potato) were decrease than controls.…”
Section: Discussionmentioning
confidence: 91%
“…However, after co-infection of WSSV and V. campblellii, mortality rate of shrimp increased compared to single infection with WSSV. Moreover, several studies regarding the use of probiotic Bacillus NP5, either as single probiotic or synbiotic application were also reported to have ability in enhancing the immune response of V. harveyi infected L. vannamei (Munaeni et al, 2014) and Streptococcus sp. infected tilapia (Tanbiyaskur et al, 2015).…”
Section: Discussionmentioning
confidence: 99%
“…Mikroenkapsulasi banyak diaplikasikan pada produk pangan untuk memperpanjang waktu penyimpanan probiotik dan viabilitas sel probiotik dalam sebuah beads mikrokapsul (Krasaekoopt et al, 2003), tetapi mikroenkapsulasi probiotik dalam akuakultur masih belum banyak diteliti (Nimrat et al, 2012). Munaeni et al (2014) …”
Section: Pendahuluanunclassified