“…It is known that seeds respond to UV radiation at wavelengths found in sunshine (UV-A and UV-B) and below 280 nm (UV-C). Several studies have been conducted that indicate either favorable or negative impact of UV-B and UV-C light on seed germination and seedling growth in a wide range of crops, such as wheat (Rupiasih & Vidyasagar, 2016;Semenov et al, 2020), soybean, wheat, pine and sunflower (Pournavab et al, 2019), maize and sugar beet (Sadeghianfar et al, 2019), barley (Lazim & Ramadhan, 2020), bean (Hernandez-Aguilar et al, 2021), Arabidopsis thaliana (Zhang et al, 2020), Pinus nigra (Ozel et al, 2021), Vicia vilosa (Semenov et al, 2021), and Allium cepa (Çavuşoğlu et al, 2022).…”