“…Other studies also point out that the transformation of nanosilver in environmental and biological media is strongly influenced by the concentration of S ion (S 2− and SH − ) and S-containing compounds, dissolved oxygen, Cl − , biological macromolecules (DNA and protein), other organic compounds that have strong affinity for either atomic or ionic silver, and lighting condition (6–8, 10, 33, 38, 52, 54, 61–66). Among SO 4 2− , S 2− , Cl − , PO 4 3− , and EDTA, sulfide ligands are the most effective to reduce nanosilver toxicity by formation of Ag x S y (67).…”