Intrauterine growth restriction (IUGR) is associated with metabolic disorders in adulthood. In rats, an early adverse environment alters food preferences in adult life. We investigated whether IUGR is associated with spontaneous macronutrient preferences in humans. Two thousand sixty-three participants from a Brazilian birth cohort were evaluated at 24 y of age using a food frequency questionnaire, physical examination, anthropometric measurements, and biochemical assays (glucose, insulin, cholesterol, and triglycerides). IUGR was defined by the birth weight ratio (BWR ϭ birth weight/mean weight for gestational age). Individuals were classified as non growth restricted (BWR Ն0.85), moderately growth restricted (0.85 Ͼ BWR Ն 0.75), and severely growth restricted (BWR Ͻ0.75). Severe IUGR women consumed a greater carbohydrate to protein ratio, even after controlling for social variables. There was a continuous association between growth restriction and later carbohydrate to protein ratio consumption in women. Women from both IUGR groups had a larger waist to hip ratio (WHR). The prevalence of metabolic syndrome was comparable between the groups. IUGR women preferred carbohydrates to protein in their regular diet, suggesting that spontaneous food choices may precede the appearance and contribute to the risk for metabolic diseases in this group. (Pediatr Res 65: 215-220, 2009) S tudies have shown that low birth weight, a marker for adverse fetal conditions, is associated with metabolic disorders in adulthood, predicting insulin resistance and type 2 diabetes (1), hypertension (2), obesity (3) and cardiovascular disease (4), especially in cases where there is evidence of postnatal body weight catch-up during childhood. Thus, feeding patterns and accelerated weight gain during the postnatal period are crucial mediators of the risk for subsequent obesity, cardiovascular disease (5), and insulin resistance (6).The developing organism may use the maternal intrauterine environment's hormonal milieu as a signal to indicate conditions that will exist in the postnatal environment (7) to favor the adaptation to the environment in which it will develop. Therefore, for a fetus reared in a stressful environment with possible shortage of nutrients, metabolic and neurochemical patterns would be adjusted very early during development favoring energy storage for the individual's survival.Studies in animals propose that altered eating and exercise behaviors precede the development of obesity and insulin resistance (8 -10). Exposure to a high fat diet further exacerbates the metabolic and cardiovascular abnormalities in these animals (8). In our previous studies in rats (11,12), we demonstrated that early life experience affects sweet food intake later in life. These findings would indicate that adverse perinatal events in humans could affect an individual's voluntary food choices for palatable foods, influencing the risk for metabolic diseases in adult life. We tested this hypothesis in a birth cohort followed to adulthood i...