Effect of Nitrogen Fertilizer on some Attributes of SorghumGrown in Saline Soil under Irrigation

Adam, Abubaker Haroun Mohamed; Taleim, M

doi:10.14302/issn.2639-3166.jar-18-2239

Cited by 4 publications

(5 citation statements)

References 8 publications

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“…The characteristics of plant growth, providea favourable nutritional environment by N and alsoa beneficial effect on crop growth, which ultimately resulted in higher fodder yields. These similar results confirm the findings of Singh and Sumeriya (2012), Meena et al (2018), Meena and Meena (2012), Adam and Taleim (2018), Chaudhary et al (2018) and Palanjiya et al (2019). The interaction effect on yield attributes of fodder sorghum was not influenced by the row spacing and nitrogen levels.…”

Section: Green and Dry Fodder Yieldsupporting

confidence: 92%

Impact of Row Spacing and Nitrogen Levels on Growth, Yield and Economics of Fodder Sorghum (Sorghum bicolour L. Moench)

Akash,

Hindoriya,

I Nargund

et al. 2024

EEC

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The field experiment entitled "Impact of Row Spacing and Nitrogen Levels on Growth, Yield and Economics of Fodder Sorghum (Sorghum bicolour L. Moench)" was conducted during the Kharif season of 2022 in the sandy loam soil at Crop Research Centre, ITM University, Gwalior (M.P.). The experiment was laid out in the RBD with three replications. The experiments included twelve treatments, consisting of three-row spacing i.e., 20cm, 30cm and 40 cm and four nitrogen levels viz., 0, 60, 90 and 120 kg ha -1 . The results revealed that the growth attributes such as plant height, number of leaves per plant, number of tillers per plant and leafstem ratio were found significantly higher in the wider row spacing of 40 cm over 20 and 30 cm. while the green fodder yield, dry fodder yield and total green and dry fodder yield was found higher at the row spacing of 30 cm as compared to 20 and 40 cm of row spacing. Results indicated that the application of various nitrogen levels had significant effects on plant growth such as plant height, number of leaves per plant, number of tillers per plant, leaf-stem ratio and dry matter percentage was found significantly higher with the application of nitrogen up to 120 kg ha -1 . Increased nitrogen levels considerably influenced the yield characters and maximum when nitrogen was applied 120 kg ha -1 ; The highest green (35.12 t ha -1 ) and dry fodder yield (7.52 t ha -1 ) was recorded at the tune of 35.12 t ha -1 and 7.52 t ha -1 , respectively with the application of 120 kg N ha-1 which was significantly higher over lower doses of nitrogen. Appreciably higher net return ( 49646.1) and B: Cratioof ( 2.0 re -1 invested) with a combination of 30 cm row apart.

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Section: Green and Dry Fodder Yieldsupporting

confidence: 92%

Impact of Row Spacing and Nitrogen Levels on Growth, Yield and Economics of Fodder Sorghum (Sorghum bicolour L. Moench)

Akash,

Hindoriya,

I Nargund

et al. 2024

EEC

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“…Nitrogen activates the meristematic tissues and thus cell division, as well as its importance in building amino acids, including tryptophan, which is the basis for building tryptophan and auxin, which has a role in cell division [14]. Similarly, Adam and Taleim [15] showed that the application of 75 Kg N fed −1 has increased plant height compared to other levels of nitrogen fertilizer including the controls (0, 25, and 50 Kg N fed −1 ).…”

Section: Resultsmentioning

confidence: 99%

Evaluation of the Response of Sorghum to Tillage Systems and Nitrogen Fertilization

Ramadhan

Muhsin

2021

International Journal of Agronomy

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In the subtropical semi-arid zones, sorghum Sorghum bicolor (L.) productivity is limited by numerous constraints. Relatively few studies have been conducted to measure the response of grain sorghum varieties to tillage and nitrogen. For sustainable crop production, selected tillage practice and fertilizer application are important. Field experiments were conducted at Al Qurna (QL), 74 km northwest Basrah province and Shatt al-Arab (SHL) and 17 km east Basrah province. A randomized complete block design, arranged in a split-split plot, was used with three replications. The tillage system was no tillage (NT), reduced tillage (RT), and conventional tillage (CT), while sorghum varieties were Inqadh, Rabih, and Cavire 2, and four levels of N fertilizer, viz., 0, 40, 80, and 120 kg ha−1. The objective of research was to evaluate two sorghum (Sorghum bicolor L.) varieties to tillage system and nitrogen (N) fertilizer. The application of tillage was shown to enhance the growth of sorghum as observed in the plant height, leaf area, number of grains panicle−1, 1000-grain weight, yield, biomass yield, and root dry matter. CT surpassed the other treatments for all studied traits. The highest value of plant height, number of grains panicle−1, grain yield, biomass yield, and root dry matter in the QL and SHL locations, respectively, were produced by Cavire 2. The plots fertilized with 120 kg N ha−1 maximize the values of plant height (132.33 cm in the SHL location), leaf area (3040.53 and 2751.47 cm2 in the QL and SHL location respectively), number of grains panicle−1 (1431.37 in the SHL location), 1000-grain weight (31.77 g in the QL location), biomass yield (15752.00 kg ha−1 in the SHL location), and root dry matter (22.42 and 20.75 g root cm−3 in the QL and SHL locations, respectively). Cavire 2 variety under CT with 80 kg N ha−1 in the QL location was the best (observed as the most promising) in terms of grain yield. Whereas Cavire 2 under CT showed best performance with 120 kg N ha−1 in the QL location in terms of biomass yield character.

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“…Agriculture is the foundation of a given country's economic structure. As well as fuel and raw material, agriculture works to reduce unemployment in the country [1].…”

Section: Significance Of Agriculturementioning

confidence: 99%

“…Trade-offs are based on three dimensions of sustainability, which are the economic, social and environmental dimensions. The Food and Agriculture Organization has developed five principles to achieve a balance between the three social, economic and environmental dimensions (1). Improve resource efficiency.…”

Section: The Impact Of Agriculture On Sustainable Developmentmentioning

confidence: 99%

“…Agriculture is one of the most paramount factors in economy, because it is the main source of food, fibre and income. Sudan, as well as other third world countries which -despite progress in science and technology-has a low productivity, depends on agriculture [1]. Agriculture and livestock are considered as two of the most reliable sources of livelihood for the people of Sudan, as more than sixty-one percent of the total number works in two sectors.…”

Section: Introductionmentioning

confidence: 99%

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The Most Important Agricultural Products that Sudan Exports and the Mechanisms to Develop

Ibrahim

Purnomo

Malawani

2020

AJAEES

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This study is dealing with the most essential agricultural products that Sudan exports them abroad and looks for the mechanisms of developing and improving for those products. The purpose of this paper is to find out the agricultural products that Sudan should depend on them as alternative export goods (instead of petrol which has gone with South Sudan after the separation), also this research aims to discover the mechanisms that used in increasing and expanding the production of those products. This paper is depending on the literature review and uses descriptive approach in order to describe the most substantial agricultural products that Sudan exports as alternative goods. The paper selected this method, because it is suitable. Data and information of this work have been gathered from different sources such as books, journals, newspapers, websites, government reports and other documents that are relevant to the title. The findings of this study are: the results indicates that, more than 65% of the population of Sudan depend on the cultivation, also, it shows that oil seed such as sesame seed, Cotton and Gum Arabic are the most substantial farming products that supply Sudan with hard currency, after the secession of South Sudan which was very rich part of Sudan with petrol. In addition to that, the paper has come out with the mechanisms that will be used in improving and increasing those products, these tools are; implementation of genetic engineering system in the areas of agriculture in Sudan, application of cultivation without tillage system and choosing the suitable time of agriculture. Cultivation development is one of the sustainable development goals, which targeting the increasing of productivity in rural areas, countryside is suffering from the lack of fresh water and the negative effects of climate change. Agriculture in Sudan, particularly Darfur and Kordofan regions is seasonable system that depend on the rain in autumn specifically the growing of millets, sorghum, oil crops for instance sesame seeds and water-melon. In Sudan, 80 percent of nonpatrol exports are from the agriculture and its derivations, therefore it contributes in narrowing the gap of unemployment.

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Effect of Nitrogen Fertilizer on some Attributes of SorghumGrown in Saline Soil under Irrigation

Cited by 4 publications

References 8 publications

Impact of Row Spacing and Nitrogen Levels on Growth, Yield and Economics of Fodder Sorghum (Sorghum bicolour L. Moench)

Impact of Row Spacing and Nitrogen Levels on Growth, Yield and Economics of Fodder Sorghum (Sorghum bicolour L. Moench)

Evaluation of the Response of Sorghum to Tillage Systems and Nitrogen Fertilization

The Most Important Agricultural Products that Sudan Exports and the Mechanisms to Develop

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